L'air Du Temps - La Garde

Excellent reception, great choice, and cheap! Uncontournable

Disappointed from this restaurant even having seen the comments. My mother took a Caesar chicken salad invariate even I tasted it wasn't good. By telling the waitress we didn't believe and even taste the piece that my mother has eat half (that's what she told us if it's true level of hygiene sucked! Not to mention chicken everything was too fat when I took a wok everything was filled with oil. Very surprised to have seen many positive comments. Unfortunately I may have fallen badly the other dishes are good to me in any case very disappointed even if the prices are given I prefer to put more expensive and eat well. So no I don't recommend it I strongly advise it!

Super restaurant where we are very well received by friendly and smiling staff! Superb view of the harbour and hearty and especially tasty dishes. The ratatouille that accompanied the gambas was particularly tasty. I also took a burger homemade guacamole sauce, very tasteful, superb discovery! I strongly recommend this restaurant.

Restaurant to avoid. I suggest you eat in the lobby. It is much better, a better quality service is inevitable and the staff is cordial. For this restaurant, the only positive point is the view of the port which is pleasant. However, they do not listen. We reserve a table and when we arrive, it is no longer available. We have to go to the servers while it should come from them (addition and order). When ordered it must be asked if you want flat or gaseous water and do not ask. Cooking is not respected. They're wrong about order. They don't know that when a customer closes the card, it's that he made the choice and not before. Likewise, they do not serve on the right. They don't serve girls first. I stop shooting at the ambulance. You won't be disappointed.

Very good reception. Nice waitress. View on the port. Plat bavette fries roquefort sauce. Well served. Sweet meat. Small pleasant peanut attention with chocolate beer with coffee and candy with addition. That's good. I recommend.