L'aparté

Two stars for the waiter who was rather friendly and not responsible for the dishes served. In the entrance a mushroom velvet that looks rather like a crude mushroom crushed and very spicy the server has surely told us clove!!!! Vichy carrots that are not vichy wing carrots! In general, the kitchen is not very good. The frame could be pleasant if you don't pay attention to the details!! The server did not pay us the velvety commercial gesture on its part, but we do not recommend this establishment

Very good value for money, especially for lamb mouse. We'll go back.

The new formula is less than before. There are only 2 choices in the dessert flat entrance. For a slate that changes either saying every day, there are always beans with chorizo that personally I don't like. However, we ate very well

Disappointed by the kitchen, lack of seasoning and heat. And we don't talk about desserts, mellow ke to chestnut had just the taste of flour Medium frame Damage ms to avoid

Very good restaurant a friendly and available team, a great place on the edge of the sorgues