やみぞ - Kyonan
やみぞ
Menu
As soon as we have a menu for やみぞ from Kyonan, we will publish it here. In the meantime, feel free to check out the menus in the surrounding area.
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For 2000 yen per person, you can enjoy a delicious sashimi platter. They also serve grilled Sanma and fresh squid with miso.
This restaurant offers rare local fish. On the day I went, they had Yaara sashimi. It was delicious with its white flesh.
There are no disappointments with the fresh fish dishes here. The sashimi is not only incredibly fresh, but also generous in portion. In the cold season, the Kawahagi liver is a delightful treat. The "mizonamasu" dish, made with freshly caught horse mackerel, is a fisherman's meal that you won't find in Tokyo. If you're lucky enough to find a square symbol on the whiteboard, you might be able to try the box pufferfish miso grilled dish.
More information
QR-Code for the menu

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