Reviews
What Vanessa Wong Lee likes about Food Stories Chinese Kitchen:
What a great place for authentic Beijing cuisines. We tried their tofu with little spice which was so delicious. Firm, spongy and great aromatic flavours. The deep fried pork was sizzling hot when it arrived and was so crispy. The fried rice was plain and not too oily making it a perfect combo with the other dishes. The dumplings are also wrapped fresh so there was minimal juice that came out of them. View all feedback.
Reviews from various websites
Always being here after busy work because it opens until 2:00am. : <br/ The dishes are above average but not perfect. At least is the best one among the station...
read moreA fairly new restaurant in Box Hill, I have been here only once however my first impression on this restaurant is second to none, well at least around box hill....
read moreWent there yesterday (Fri 28 Oct as a family of six to celebrate the niece's birthday. Ordered quite a lot of dishes (being a laowai can't remember fancy Chines...
read moreGood food, tasty but there is room for improvement in the service. Only one person working, understaffed, hot water provided was luke warm at best.
We went there on Sunday afternoon. The place was clean and tidy. We had home made braised pork hock and stir fried chicken noodle with satay sauce. <br/ <br/ Th...
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