Hanglaatherium - Kolkata
Hanglaatherium
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Hanglatherium near City Mall was honestly a letdown. I had a reservation for 2:30 but reached by 2, and to their credit, they were kind enough to let me have a seat. However, the bad experience started from there. I was given a seat meant for four people. After I went to the washroom to freshen up, I came back only to find that they’d moved me to a different seat—they touched my bag, which I’d left on the seat, without my permission and shifted me to a 2-seater table. No placemat was provided to me, while everyone else—before and after me—got one, Honestly felt a bit uninvited. Small details like this matter. I ordered a masala cold drink twice and was only given a straw once. Now coming to the food: they didn’t have most of the menu prepared. Every time I asked for something, they’d just deny it and say it wasn’t ready. I wanted to try their Dilli 6, but couldn’t for the same reason. They suggested Nargis Kebab instead, so I ordered that as a starter. For the main course, I went for Mutton Biryani and Mutton Hanglabari, and for dessert, I ordered Firni. The kebab was good—it’s basically a boiled egg covered in slow-cooked minced mutton, and it was flavourful and delicious. However, the paratha that came with it had an old oil smell and was really thin. I ordered the biryani with my starters and gave clear instructions to serve the biryani only after I finished my starter. But they didn’t follow this. I waited 15 minutes like a fool after my starter, and only after I confronted someone did my main course arrive—about 3 minutes after complaining. The biryani was below average. The mutton was soft and cooked well, but the rice lacked flavour. By flavour, I don’t mean more oil or meetha attar—it was less oily and not overloaded with that sweet fragrance, which is good—but it also lacked any real spice. As for the Mutton Hanglabari, which is supposed to be one of their special dishes, I was initially told it wasn’t available. Then suddenly, the waiter came back and said, “No, no, we can serve it.” Oh god, I shouldn’t have agreed. The mutton was extremely chewy and smelly—my worst experience of the Day. When they were clearing my plates, they asked if everything was fine since I hadn’t eaten the mutton fully. I just said yeah, it’s fine. Table was not cleared before serving Dessert: Main course dirty plates was on my table when they served dessert. Dessert was just okay. The firni was nothing special. Now for the interesting part: They have their restaurant listed on EazyDiner, and I’d reserved my seat through the platform, planning to pay that way to get a 10% discount. They flat-out refused to accept payment from EazyDiner or any similar platform (like Swiggy Dineout or Zomato , and this wasn’t mentioned when I booked my reservation. Overall, it was a pathetic experience and a waste of money in my opinion. The only good thing was the ambience and their PR team on social media. Suggestion: If you want to spend money that’s burning a hole in your pocket and want a pretty average-to-bad experience, visit Hanglatherium near City Mall. Sunanda, if you’re reading this—maybe work on your food quality and customer experience, instead of just PR. Prices: Packaged Water 15.0 (500 ml Nargisi Kabab (2 pcs 255.0 Masala Cold Drink 85.0 Mutton BIryani 330.0 Mutton Hanglaabari 425.0 (5 PCS (Serves 1- 2 Firni 65.0 5% GST extra on bill Service: Dine in Meal type: Lunch Price per person: ₹1,200–1,400 Food: 1 Service: 1 Atmosphere: 3
Best food after so many times.. Extra ordinary North Indian food section, Good service !! Mutton biriyani, delli 6 with tandoori roti!! Mesmerizing Service: Dine in Meal type: Dinner Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Delhi 6, Mutton Biryani and Chicken Kasa, Green Salad, Sweet Basanti Pulao, Nargisi Kofta
Excellent food! We ordered Cheesy Chicken Tandoori, Mutton Biryani and Phirni. Everything was top notch. I'm definitely going back again to taste more of their items. Service: Dine in Meal type: Lunch Price per person: ₹400–600 Food: 5 Service: 5 Atmosphere: 5
হাড় থেকে আলগা হয়ে যাওয়া একটুকরো মাংসের সাথে গরম গরম ধোঁয়া ওঠা বিরিয়ানী খেয়েছেন? একদম মনের মতন করে কানা উঁচু থালায় ঢেলে হাত দিয়ে এক গরস খেতে খেতে একটাই কথা মনে হচ্ছিল কিচ্ছু চাইনি আমি আজীবন বিরিয়ানী ছাড়া। এক অদ্ভুত রহস্যের সম্মুখীন আমি, হ্যাঁ রহস্যই বটে শুধু বিরিয়ানীর নয়, দিল্লি ৬ এরও রহস্য বটে। এক দারুন সৃষ্টি দিল্লির বাটার চিকেন কাবাবের কোলকাতা সংস্করণ। পরিমিত ক্রিম ও মাখনের প্রলেপ দেওয়া কাবাবের মনে হলো রেশমি কাবাব সাথে বেবি নান দিয়ে শুরুটা অনবদ্য। বিরিয়ানির গন্ধেই আধা মন ভরে গেছিলো কিন্তু যখন নলি হাড় থেকে বেরোনো নরম মাংস গুলো দেখলাম আমার সত্যি আমার আর কিছুই মনে নেই এক জাদুকরী সম্মোহনে আবদ্ধ হয়ে গেছিলাম। বিরিয়ানীর সাথে ছিল দিল্লি ৬এর বেঁচে যাওয়া ক্রিম গ্রাভি মাখো মাখো করে। তুলতুলে নরম হলদে আলুটারও আলাদা বাহবা প্রাপ্য। মশলা বা গন্ধ কোনোটারই আধিক্য নেই কিন্তু স্বাদের খামতি নেই। এমনকি একবার হাত ধুলে তেল ঘি ডালদার মতন কিছুই লেগে থাকেনা থাকে শুধু অকৃত্রিম বিরিয়ানির গন্ধ যা আপনাকে সেই মুগ্ধতায় অনেকক্ষন আচ্ছন্ন করে রাখবে। খুশি ও খুব খুশি হয়ে বাড়ির সবাই যে বিয়ে বাড়ি গেছে সেই শোক ভুলে গেছি। পরের বার ভাবছি গিয়েই খাবো এবারে বাড়িতে এনেছিলাম তাই গরম করে যদি স্বাদ হয়তো একটু কমে গিয়ে থাকে। এই স্বাদ ছাড়া থাকা যাবেনা। spoonsnforks diariesofdru eatwellbewell ভালোখেয়েভালোথেকো am2pmfood panchphoron
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