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Contribute Feedback What Rex Cano likes about The Clearing House:
Another place that is my all-time favourite. This restaurant serves some great continental delights. Very nicely lit and great ambience. View all feedback.
After a late dinner at Nara Thai,to satisfy our sweet tooth we went on to Clearing house.What impresses the most I simple but chic decor with welcoming service.We ordered the dehydrated chocolate mousse.Its surprising how they have curated this out of the world dessert.Loved the presentation.Staff is very polite and friendly.Seating is comfortable with lot of options to choose from.Definitely visiting for an extended meal.
Amazing food, classy decor, exceptional service and to die for desserts.
The place is located in an old European style business district situated in SOBO, fort area named as Ballard Estate. <br/ The ambiance is classy and perfect for a lavish Sunday brunch.. This is one of the best places I’ve been to!<br/ We tried eggs benedict, avocado on toast, grilled chicken, seasonal fruit pancakes and red wine sangria.<br/ Everything was just perfect and delicious!!<br/ <br/ Food 5/5<br/ Service 5/5<br/ Ambiance 4/5
One of Asia’s oldest ice factories has now become one of South Bombay’s trendiest restaurants.The whole idea of old meets new and using something heritage-like and bringing it up to modern day India. The Clearing House is carved up in two parts, the area inside is called The Chamber, provides a sense of privacy. A seductive Longue, accentuated by a statement chandelier.<br/ <br/ The bar menu is equally impressive. The 'Chicken and Asian Vegetable Broth ', is a treat for the taste buds. With umami flavours and a melange of crunchy vegetables, one is off to a good start.<br/ <br/ <br/ Do not miss their lavish Sunday Brunch.<br/ <br/ The 'Walnut and Parmesan stuffed Sweet Potato Gnocchi ' is a must-try here.<br/ <br/ The 'Chicken Pot Stickers ' are a must-try here.<br/ <br/ A plethora of salad options for every palate are on offer as part of the small plates.<br/ <br/ finale to my meal was the 'Honey Flan ', where the silky flan, was smattered with crushed granola, for a textural counterpoint.<br/ <br/ Do follow f00diemaddie insthagram.
Amazing food and service. Guys here are really nice and service is impeccable. Kudos to Akshay!! He was really good.
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