Garakuta-ya Kokubunji

2022/1.29 Saturday evening "Kushiyaki Asparagus Roll": 198 yen (tax included) Taste 3.1 points / CP3.2 points "Kushiyaki Oyama Chicken Potato": 165 yen Taste 3.2 points / CP3.2 points "Kushiyaki Raw Tsukune": 132 yen Taste 3.3 points / CP3.5 points "Kushiyaki Oyama Chicken Lever": 132 yen Taste 3.2 points / CP3.4 points All ordered with salt. All skewers are grilled firmly. It was made of cartilage. "Buffalo motsuya soft stew":495 yen Taste 3.3 points / CP 3.5 points Salt taste.具, sh, and burdock were confirmed in addition to the material. It is delicious because there is a low salt addition. "Gorgonzola's Nan Pizza": 660 yen taste 3.3 points / CP 3.4 points It was a Nan pizza using a scented gorgonzola. It is also delicious if you hang it a little with honey. The menu is written as "famous for women". "Oboro soybean fluffy fried out":495 yen Taste 3.4 points / CP 3.6 points It took time to serve. The fried oboro soybeans are wrapped with potato starch, but it is certainly fluffy. There is also an enoki in the bean paste. It is a delicious dish. The taste is not dark. I was more pleased if the large leaves of the 味cinal taste were more. "Odori": 200 yen taste 3.3 points / CP 3.3 pointsゲット baguette. I thought of a dish that is rare as a yakitori shop. The scattered pink pepper is also a good accent. 2 people had 4 dishes and 4 glasses of sake. I think it is easy to set dishes and sake. I visited the shop around 5:30 pm. It may be necessary to make a reservation.

We had a party there, good food and drinks but small place for big gathering

Not too bad

国分寺の串焼きダイニング。 L.O.間際に行ったので、結構なくなった品も多いとのこと… 食べたかった親子丼と鶏雑炊は、ともに売り切れ ; ・じゃこと水菜のサラダ ・月見つくね ・鶏ハツ ・鶏レバー ・せせりしそ巻 ・牛もつ煮込み ・石焼きチーズリゾット を頂きました。 どのお料理もスタンダートで安定した味付け。美味しいです。 焼き鳥は小ぶりですが、1本90円くらいからと、リーズナブルなのが嬉しいです。 レバーも新鮮。 石焼きチーズリゾットは、店員さんが巨大ミルを鉄砲のように担いで、ガリガリ黒胡椒を挽いてくださいました^ ^ 「出る量は一緒なんですけどねw」 そうなのか。笑 お通しのアンチョビキャベツも頂いて、 一人あたり1500円ほど。 休前日は夜遅くまでやっているのも良いですね。 ごちそうさまでした～

味、価格、接客どれもピカイチでした。 絶対に食べて欲しいのは焼き鳥のレバーです。価格も90円で驚きました。 揚げ出し豆腐もボリュームがあって大満足でした。また行きたいです