Schlossberg-gaststÄtte In KÖnigsberg

We stayed there on Father's Day 2015 with 5 adults and 2 small children. About 1 hour after the order we asked about the food. After another 15 minutes, the food was on the table. The burgundy roast was very tough, the pigshaxe was not seasoned and dried. The plaice was also poor. The salmon was OK. The whole operation is very badly organized. There were also 2 dishes that were neither ordered nor served. It is very bad, because the location and ambience of this restaurant are excellent