Gasthaus Zum Treppchen - Köln

In the traditional “Zum Treppchen” in Cologne-Rodenkirchen, a fire broke out around 5:00 on Wednesday morning (16.12.2015). Flames beat from the beer garden and... read more In the traditional “Zum Treppchen” in Cologne-Rodenkirchen, a fire broke out around 5:00 on Wednesday morning (16.12.2015). Flames beat from the beer garden and attacked the so-called summer house. This is completely burned out. The operators were able to protect two adjacent buildings, winter buildings and restaurant ferryhouse, from the flames and extinguish the fire. Some gas bottles were secured inside. Also the historic main building of 1656 on the opposite side could have protected the fire brigade, said a spokesman of the fire department. A Rhine vessel had reported the fire. According to the fire department, the injured did not exist. In the morning the post-extinguishing work took place. The police were unable to provide information on the cause of fire. The officers took the investigation. Fire fighting in Cologne-Rodenkirchen: [here link] The restaurant has a long tradition and is an institution in Rodenkirchen. The house had even a timely one of its own carols in the sink; but it was brewed in the Lohnsud. Manufacturer might have been “Garde Kölsch” in Dormagen. But this brand is no longer produced. [here link]

We were on 26. June in the early evening of this year, which seemed to me immediately as an employee (a leading employee) without a face mask. The waiter who se... read more We were on 26. June in the early evening of this year, which seemed to me immediately as an employee (a leading employee) without a face mask. The waiter who served us a vague feeling of loss for the guests and was very unchalant to express it mildly. The curry sausage we ate was just the Patat Fritten under the average and the price performance ratio was too high at €13.90, but we knew that before, treppchen in Rodenkirchen last. Very annoying, but was the arrogant behavior of waiters without emptiness. The clover, the unmasked employee brought us the food when we asked about the bill and asked why we could not fill out any form of participation, came only a soft answer. In other words, they do not take it so accurately. As a guest, I do not want to do exactly this behavior in these times of Corona. When de Bon was brought to us, better said without comment, it was honest to me too much of the good. Have seen the waiter and said a very sarcastic “thanks to your efforts.” He grinned only without a word of apology, it came to me as if it had not earned the paying guests any other way than being treated so small. For us it is clear that we don't have to do this, never drunk again. Johanna Schilly

In the traditional “Zum Treppchen” in Cologne-Rodenkirchen a fire broke out around 5:00 on Wednesday morning (16.12.2015). Flames beat the beer garden and attac... read more In the traditional “Zum Treppchen” in Cologne-Rodenkirchen a fire broke out around 5:00 on Wednesday morning (16.12.2015). Flames beat the beer garden and attacked the so-called summer house. that's completely burned out. the staff could protect two adjacent buildings, winter buildings and restaurant ferryhouse, from the flames and extinguish the fire. some gas bottles were secured inside. Also the historic main building of 1656 on the opposite side could protect the firefighter, said a spokesman of the firefighter. a Rhine shipper had reported the brand. There was no fireman injured. in the morning the post-processing took place. The police couldn't make any statements yet. the irradiated have recorded the investigations. firefighting in Cologne-Rodenkirchen: The place has a long tradition and is an institution in Rodenkirchen. the house even had its own carolish in the sink; but it was brewed in the reward. Manufacturers could have been “Garde Kölsch” in dormagen. but also this brand is no longer produced. [here link]

Last year we ate in October, there was service and food solalla. Today we made a new start, it was perfect again as before. We will now return to our favorite p... read more Last year we ate in October, there was service and food solalla. Today we made a new start, it was perfect again as before. We will now return to our favorite place, to the bargain ' regularly.

Last year we ate in October in the treppchen, there was service and food solalla. Today we have made a new beginning, it was perfect as before. We will now retu... read more Last year we ate in October in the treppchen, there was service and food solalla. Today we have made a new beginning, it was perfect as before. We will now return to our favorite place, to the bargain ' regularly.