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Das kleine Restaurant auf der Ecke wirkt im ersten Augenblick gar nicht so auffällig, aber man sollte nicht vorbeigehen! Man verpasst sonst ein tolles Essen.Die Atmosphäre ist familiär und man fühlt sich gleich gut aufgehoben. Die Küche ist einfach genial under Service top. Es gibt keine Speisekarte im Buch, sondern nur auf Tafeln, die trotzdem eine gute Auswahl auflisten.Wir kommen auf jeden Fall wieder. View all feedback.
Our favorite Italian, marco and gaby are loving hosts. also the regrowth in the service is very much uprooted, is always attentive and very friendly. as we always eat very early, we get a table even without preorder, after 20 o'clock it is better to reserve. the selection is written on a large table, there is a good selection of appetizers, noodle dishes and various meat dishes and fresh day fish. as small gruß from the kitchen there is bruchetta as well as a basket with brot, where on the table oil and balsamico is ready, so they can also season the salat. the foods are freshly prepared for everyone in the kitchen from the chef and his cooking aid. the products are top-class, on top marco places much worth . there is a very good choice of weine also the oral recommendations are always very good. with a lot of cold dry humor you can enjoy here a nice evening, which the guests from the outside are already misunderstood, but they should not put it on the golden scale,come. love greetings from us
Super, recommended. Eating is just great. the service is perfect and the price-performance ratio is unbeatable. there is no pizza! tipp: take it definitiw the mixed dish and dessert. often they come to two more tables.
Our favorite Italians, Marco and Gaby love hosts. The young people in service also have a lot of effort, is always attentive and very friendly. Since we are always very early eaters, we also get a table without pre-order, after 8:00 it is better to reserve. The menu is written on a large table, there is a good selection of appetizers, pasta dishes and various meat dishes and fresh daily fish. As a small greeting from the kitchen there is Bruchetta as well as a basket with bread, where oil and balsamico are ready on the table, so you can also season the salad. The dishes are freshly prepared for every guest in the kitchen by the boss and his cooking aid. The products are high quality, Marco places a lot of value on them. There is a very good choice of wine, even the oral recommendations are always very good. With a lot of cold dry humor, you can enjoy a nice evening here, which guests from abroad have already misunderstood, but they should not put it on the gold scale, incompletely. Greetings from us Kölnern
Great, recommended. Eating is just great. the service is perfect and the price-performance ratio is unbeatable. There is no pizza! Tip: Definitely take the mixed starter plate and a dessert. Reservation necessary. Often you get a table in two.
Very friendly service, tapas ok tasty, but no huge selection. good celiac, normal prices.