Miguelitos - Köln

My boyfriend and I are big fans of Peruvian cuisine, and therefore we were very excited when we realized that there was another Peruvian restaurant in Cologne which we seemed to have missed. We visited the restaurant on a Saturday afternoon and when we arrived...they still had a list of meals available, including Ceviche on the board. Some dishes which were not available were marked with a cross. A few minutes after we sat down, some Peruvian friends of theirs also came in for lunch. The waitress came to take the order, and we asked for the Ceviche, for which she initially put down in her order book. All of a sudden, she turned to the Peruvian couple sitting just behind us, and asked them in Spanish (which I do understand) if they would like to have the Ceviche, to which they replied Yes'. She turned back to us and said, Oh I am sorry but we have only one portion left, and it is actually reserved'. I was so shocked that I did not know what to say. I probably should have left, but instead we ordered something different. I ordered Pato a la Nortena, which consisted of duck with a delicious sauce, however it was full of small bones. Apparently, the Peruvian couple, who got their Ceviche, also took Pato a la Nortena, which seemed to have far less bones than mine. The food tasted good, although the Pisco Sour was not that well made. What can I conclude here: I go out for lunch/dinner very often, but never in my life was I made to feel this way in a restaurant; basically like some unwanted second class customer. Of course we didn't leave any tips, and for sure we will not set another footstep in this restaurant again. Pity!

My boyfriend and I are big fans of Peruvian cuisine, and therefore we were very excited when we realized that there was another Peruvian restaurant in Cologne which we seemed to have missed. We visited the restaurant on a Saturday afternoon and when we arrived they still had a list of meals available, including Ceviche on the board. Some dishes which were not available were marked with a cross. A few minutes after we sat down, some Peruvian friends of theirs also came in for lunch.The waitress came to take the order, and we asked for the Ceviche, for which she initially put down in her order book. All of a sudden, she turned to the Peruvian couple sitting just behind us, and asked them in Spanish (which I do understand) if they would like to have the Ceviche, to which they replied 'Yes'. She turned back to us and said, 'Oh I am sorry but we have only one portion left, and it is actually reserved'. I was so shocked that I did not know what to say. I probably should have left, but instead we ordered something different.I ordered Pato a la Nortena, which consisted of duck with a delicious sauce, however it was full of small bones. Apparently, the Peruvian couple, who got their Ceviche, also took Pato a la Nortena, which seemed to have far less bones than mine.The food tasted good, although the Pisco Sour was not that well made.What can I conclude here: I go out for lunch/dinner very often, but never in my life was I made to feel this way in a restaurant; basically like some unwanted second class customer. Of course we didn't leave any tips, and for sure we will not set another footstep in this restaurant again. Pity!

Beautiful restaurant, beautiful atmosphere and delicious chap! I am pleased to have lunch at the time of my visit to Cologne.

We had early dinner in Miguelitos and the food was amazing!! Sra Alicia was a great host and made us very welcome!! We loved the fish ponds and chicharrón, the pisco sours and the chicha morada. Had to catch a train this night, so...can't taste more dishes, but the menu looks great! Would definitely return to my next visit to Cologne!! Gracias Sra Alicia

My friend and I are great fans of Peruvian cuisine, and therefore we were very excited when we realized there was another Peruvian restaurant in Cologne that we seemed to have missed. We visited the restaurant on a Saturday afternoon and when we arrived they had a list of meals available, including ceviche on board. Some dishes that were not available were marked with a cross. A few minutes after we set ourselves, some Peruvian friends came to lunch. The waitress came to take the order, and we asked for the Ceviche, for which they first placed in their order book. Suddenly she turned to the Peruvian couple who sits behind us and asked them in Spanish (what I understand) if they wanted to have the ceviche they answered "Yes". She returned to us and said, "Oh, I'm sorry, but we only have one part left, and it's actually reserved." I was so shocked that I didn't know what to say. I should probably have left, but instead we ordered something else. I ordered Pato a la Nortena, consisting of duck with a delicious sauce, but it was full of small bones. Apparently the Peruvian couple that got their ceviche also took Pato a la Nortena, which seemed much less bone than mine. The food tasted good, although the Pisco Sour was not so good. What can I close here: I go very often for lunch / dinner, but never in my life I was made to feel so in a restaurant; basically like an unwanted second class customer. Of course we did not leave any tips, and we will not take another step in this restaurant again. Deity!