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At first I will say that this is my first and probably just reviewing that I have ever left someone so it really impressed me. This is the best pizza I had far in Oklahoma, the crust was great and crispy on the bottom, zero flop, as Pres would say, and is the closest to a New York pane that I had anywhere except NYC. Also really liked the sauce, it has small pieces of tomatoes in it, so the sauce is not excessively m... View all feedback.
Cindy's pizza, how delicious this place is. I lived in Stillwater for 34 years. That's the best pizza I had in this town. This pizza reminds me of Lombardis Pizza in Manhattan NY America's first pizzeria. It is perfect with good taste and excellent cooked. The staff is great and friendly. From here I enjoy a lot of pizza.
I am truly sad to see this place leave Stillwater and move to Kingfisher. Their pizza was top notch, their garlic knots were heavenly, and Cindy herself was one of the most genuinely lovely people/restaurant owners I've ever met. To those willing to make the the trip to their new location (which I will be doing once they open), you are in for a treat. Their pizza's dough is chewy with just the perfect amount of crisp on the outside from their wood burning oven. The sauce is incredibly well balanced, it isn't sweet, and it isn't super acidic. The cheese is perfect. Their topping ratio is on point as well.
The pizza was wonderful! We each had a slice, that was hot and ready, warmed in a brick oven. Husband had the supreme, and I had the chicken, spinach Alfredo which was the special for the week. Topped off those slices, with homemade cheesecake we took to go. Awsome Cindy! Can't wait to return.
We got Cindy's pizza for the first time this evening and it was amazing! Hands down best pizza we've eaten in forever! We will be recommending this place to all our friends and family,and we'll be back soon!!! So glad you decided to open up a place in Kingfisher.
I want to start by saying that this is my first review, and it truly impressed me. This is the best pizza I've had so far in Oklahoma. The crust was fantastic—crispy on the bottom with no flop, just as Pres would say. It's the closest thing to New York-style pizza I've had outside of NYC. I also really enjoyed the sauce; it has small chunks of tomatoes in it, which gives it a unique texture that's unlike anything I've tried here. If you love pizza, you definitely need to check this place out!