Trump's Bar Restaurant - Kilrush
Menu
The menu of Trump's Bar Restaurant from Kilrush comprises about 59 different courses and drinks. On average you pay about 17 € for a dish / drink.
Bar and restaurant offering stunning views of the Atlantic Ocean and the first Tee of the Golf Course. Enjoy casual dining with award-winning dishes made from superb local ingredients by our Executive Head Chef, Greg Budzyn. Choose from a wide selection of drinks and experience a warm welcome.
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Nestled within the stunning grounds of the Trump International Hotel, the bar and restaurant offers a mixed dining experience that leaves footprints on patrons’ palates. Guests rave about the diverse and delicious menu, highlighting dishes such as seafood chowder and Doonbeg burgers, often complemented by attentive and friendly service. While some reviews noted inconsistent service during busy hours, many celebrated their time spent at the restaurant, emphasizing the staff's eagerness to please. From celebratory afternoon teas to hearty lunches after a round of golf, this dining destination promises a memorable experience that encourages visitors to return.
Top class service, food drink. Welcoming staff, beautiful views. Great venue, lovely local people and culture
We recently had lunch here while on holiday and it was some of the best food we ate during our stay in the area. There was 9 adults and 4 children in our group and everyone really enjoyed the food and the service was also excellent, the only small downside was the 15% service charge but to be fair we would have left that as a tip anyway.
Trump's Bar Restaurant exceeds expectations with its outstanding food served in generous portions. The staff is superb, and while the prices are a bit above those of a typical pub, the excellent quality of the dishes makes it well worth it.
We visited apparently on the last weekday they would be open for the year, and weekday service will continue in January. We got lucky! As you arrive at the Trump International Golf Resort you are warmly received by a finely dressed gentleman at the gate house. He called ahead and announced our arrival for lunch, gave us directions, instructed us where to park. The staff of the bar and restaurant were waiting for us, menus in hand. They were preparing for Halloween and there were lovely arrangements of pumpkins. We were seated at a corner table that had two windows on each side that allowed for a wonderful view of the ocean, beach and a part of the golf course. Started the lunch with drinks, the men had Guinness, and I had what I considered the best Bloody Mary made from fresh ingredients and not a mix. I chose the Salt and Chili calamari, which was on a salad/slaw which was tangy delicious. My husband had the shrimp tacos. Being from Texas we are usually very skeptical of any taco in another country, but this did not disappoint. I stole a few bites, as well as a few of the most perfect French fries which were crispy goodness. The staff were absolutely perfect, the ambiance was elevated Irish pub with a seaside twist. I am very glad we took the chance and drove the hour from the Shannon Airport area. After lunch we strolled the beautiful beach! We had the beach to ourselves which was extra special. From the beach as you look out at the water you can see the Cliffs of Moher. If you had all day, you could visit the cliffs and the Trump Bar Restaurant. Next time we visit, I would like to spend a night or two at the resort. But for a daytime visit you really cannot ask for anything more!
We visited for a drink during our stay nearby. The atmosphere was charming, featuring a pleasant bar and dining area. The staff were wonderful—friendly and attentive.
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