Trump's Bar Restaurant - Kilrush
Trump's Bar Restaurant
Menu
Here you will find the menu of Trump's Bar Restaurant in Kilrush. At the moment there are 59 courses and drinks on the menu.
Bar and restaurant offering stunning views of the Atlantic Ocean and the first Tee of the Golf Course. Enjoy casual dining with award-winning dishes made from superb local ingredients by our Executive Head Chef, Greg Budzyn. Choose from a wide selection of drinks and experience a warm welcome.
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Nestled within the stunning grounds of the Trump International Hotel, the bar and restaurant offers a mixed dining experience that leaves footprints on patrons’ palates. Guests rave about the diverse and delicious menu, highlighting dishes such as seafood chowder and Doonbeg burgers, often complemented by attentive and friendly service. While some reviews noted inconsistent service during busy hours, many celebrated their time spent at the restaurant, emphasizing the staff's eagerness to please. From celebratory afternoon teas to hearty lunches after a round of golf, this dining destination promises a memorable experience that encourages visitors to return.
After spending nearly four hours on the fairways, this was just the boost we needed. The staff greeted us warmly, the service was excellent, and the lunch revitalized our tired group. Our server was prompt, efficient, and friendly, recommending the fabulous Seafood Chowder, accompanied by delicious brown soda bread, which did not disappoint. Alongside, we enjoyed a tasty selection of sandwiches and salads, quickly getting us back on our feet. We even changed our plans to have dinner elsewhere and returned that evening. Everyone agreed that both the food and service were outstanding, with plenty of options to suit all tastes, all perfectly prepared. A well-deserved 10/10— we’re already looking forward to coming back next year.
I tried the Doonbeg Burger and Buffalo chicken wings with hot sauce, and I must say the food was amazing. The woman who served me was very professional, and the rest of the staff were just as courteous. The food at this wonderful restaurant was worth every penny, and the staff do an excellent job. I highly recommend a visit.
We visited apparently on the last weekday they would be open for the year, and weekday service will continue in January. We got lucky! As you arrive at the Trump International Golf Resort you are warmly received by a finely dressed gentleman at the gate house. He called ahead and announced our arrival for lunch, gave us directions, instructed us where to park. The staff of the bar and restaurant were waiting for us, menus in hand. They were preparing for Halloween and there were lovely arrangements of pumpkins. We were seated at a corner table that had two windows on each side that allowed for a wonderful view of the ocean, beach and a part of the golf course. Started the lunch with drinks, the men had Guinness, and I had what I considered the best Bloody Mary made from fresh ingredients and not a mix. I chose the Salt and Chili calamari, which was on a salad/slaw which was tangy delicious. My husband had the shrimp tacos. Being from Texas we are usually very skeptical of any taco in another country, but this did not disappoint. I stole a few bites, as well as a few of the most perfect French fries which were crispy goodness. The staff were absolutely perfect, the ambiance was elevated Irish pub with a seaside twist. I am very glad we took the chance and drove the hour from the Shannon Airport area. After lunch we strolled the beautiful beach! We had the beach to ourselves which was extra special. From the beach as you look out at the water you can see the Cliffs of Moher. If you had all day, you could visit the cliffs and the Trump Bar Restaurant. Next time we visit, I would like to spend a night or two at the resort. But for a daytime visit you really cannot ask for anything more!
We stopped by for a drink while staying nearby. The ambiance was delightful, with a cozy bar and dining space. The staff were excellent—warm and attentive.
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