Kilmore Fish And Chips

**Menu:** They offer a great selection of fresh fish and chips, alongside a variety of other seafood, burgers, and salads. The portion sizes are generous; we ordered the barramundi, which was substantial. **Price:** For two pieces of fish, a minimum portion of chips, two pickled onions, and some sauce, I spent just under $25. The fish portions were so large that we ended up sharing one piece between the two of us and saved the other for the next day. **Service:** The staff were exceptionally friendly and polite, making it easy to communicate. They package the fish very well, ensuring it stays hot—really hot! **Parking:** There is some parking available at the back of the shop. On a nice day (when it's not raining or during COVID restrictions), there's a lovely park just down the street where you could enjoy your meal. The fish and chips here are absolutely worth the drive from Melbourne. If you find yourself in Kilmore, I highly recommend stopping by—I'm confident you'll enjoy it as much as we did. Remember, they're known for the "Best Fish and Chips in Australia!"

The best fish and chips we've had in years! The fish was freshly battered with a wonderfully crispy coating that wasn't oily at all. The chips were served simply, yet with great care and courtesy. We won't miss this place the next time we pass by!

The staff are wonderful, the chips are delicious, and the fish is fantastic. I couldn't be happier!

Yummy fish and chips but the lamb souvlarki is the best. Now that it's dark at 6pm, the back Carpark is not lit up enough. The ground is uneven so I'm worried I'll fall. You may be losing other business because of this.

Excellent chips 8/10, well cooked spring roll 8/10, flake a little thin 6/10. Overall good eats and friendly staff