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My husband and I headed out late for dinner the night before the eclipse. Two places we tried were full and not taking more customers. Choices took us. The food was fantastic. My salad with buttermilk dressing was fabulous. My husband would have liked more blue cheese in his dressing but said it was good. My vegetable medley of summer squash, broccoli, cauliflower, and carrots were perfectly al dente and all the food was piping hot. Excellent mashed potatoes. Tri-tips had a nice gravy. My husband got the Cajun chicken pasta (they make their own pasta) and he loved it. Maple creme brûlée had lovely texture and taste. Our waiter was running around with all the customers but he managed to be on the ball on all points. It was past closing time and I did want dessert but they had been working hard and I wanted to respect closing but they said it would not be inconvenient for us to stay for dessert. So generous of them. The modern artwork throughout the restaurant was interesting. One picture looked a little Like and eclipse! This was a great restaurant and I definitely recommend it. I especially appreciate them taking us in when, like others, they could understandably have turned us away at 8:10 pm on such a busy night.
This place was decent. It was hard finishing a restaurant in the area that had a wide variety of options like this place. We came as a group of 8 and they were very accommodating. They are closed Monday-Wednesday so keep that in mind when considering coming here. Overall our service was good. The server came to check on us a few times to make sure we were doing okay and see if we needed anything. I gave this place 4 stars because our drinks were not great. I ordered a dirty martini that tasted like straight up olive juice. Yuck. The olive juice pour was so heavy that I couldn't even drink it. Aside from that everything was good
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