Reviews
What Steven Everett likes about Back Behind Bbq:
The food was delicious and generously portioned. The atmosphere was ideal. The wait was a bit challenging, but that’s to be expected on weekends with fresh snow! View all feedback. What Nathan Swift doesn't like about Back Behind Bbq:
First timer here, cozy decor with weird services. All meats with the same sauce, nothing is special. We ordered corn chowder (salty), bbq combo, dried pulled pork chewy beef brisket (menu price $18.95 but we got charged $20.95). We didn't bother to argue for price differences between their menu and the bill since we don't plan to come back. PS. No refills for tea. And while we just started to eat our meals, the waitr... View all feedback.
Reviews from various websites
Talk about some amazing bbq and a large small family business that makes you feel at home. Moderate prices and strongly weighted plates! All recommend. Make roo...
read moreThe BBQ here is quite good, and the retro dining room has a really cool vibe. The staff is very friendly, but the restrooms could use some improvement; they fee...
read moreI highly recommend this restaurant. The decor is fantastic, and the food was delicious. Both my companion and I started with the French onion soup, and we agree...
read moreWe ended up here after finding one of the main restaurants full, and I'm really glad we did! The food was delicious – the bone ribs were fantastic, and the bris...
read moreEating was great and plentiful. the atmosphere was perfect. waiting was a bit difficult, but that was for new snow-weeking!
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read moreI got takeout for me and my daughter. The food was great, and the portions were huge. Well worth the price. The atmosphere was cozy, and warm looks like it woul...
read moreGreat burger. Great service. 10/10Got the burger Togo. Had a nice drink while I waited.
The slammer was tremendous. The Reuben was good but not great. I think the smoking of the corned beef might have dried it more than I like but was still good ov...
read moreFYI- They are closed until mid November.I had to give them a rating and I'm sure it's great.
Yes the pork nachos are excellent well worth it but bring at least one other person to help eat them
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