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Contribute FeedbackNestled in the charming lower ground of No.11 Cadogan Gardens near Sloane Square, Tartufo presents a modern European dining experience with an Italian influence. Helmed by the talented chef Manuel Oliveri, the restaurant showcases exquisite dishes, particularly its revered truffle risotto. Guests appreciate the intimate atmosphere and delightful cocktails from the adjacent bar. While some diners noticed lapses in service, the overall sentiment highlights the quality of the food and the inviting decor. Tartufo, relatively new yet consistently praised, stands out as a hidden gem in Chelsea, offering a delightful escape for both casual meals and special occasions.
I didn't actually eat at Tartufo as the restaurant wasn't open the staff were very nice and arranged for me to have bar snacks elsewhere in the hotel. There should have been better communication and Open Table should have informed me that the restaurant was closed so I didn't waste a journey going there
My sister and I took my mother here for a birthday lunch. Great place to go when shopping in the area. An intimate space, lovely service, delicious food in just the right quantity and the lunch menus included 2 glasses of wine, so very good value. Will definitely go again, especially as there are not that many nice dining venues in the area, they tend to be cheap and cheerful or very expensive. The Truffle risotto was amazing.
Elegant food, original pairings of flavours. excellent wine choice with expert advice available when help required.
We have been to Tartufo for Xmas Eve for the last three years. This year, the menu was a set menu rather than them offering their tasting menu which was a shame, but the food was of superb quality, the venue is beautiful as always. There weren't many tables in this year, but it didn't stop us really enjoying our evening. This is a real gem of a restaurant.
It was ok. Service in the bar and restaurant seemed slack and then that irks when they slap the service charge on. Food was fine to be fair, the place is nice but there was no soul or heart in the hospitality. There are loads of restaurants and bars in London so I didn't leave with a feeling I would want to come back, or indeed that they care if I do or not.
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