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Contribute Feedback What Kayla Walton likes about Buddha Bruddah Kenmore:
Got the pineapple fried rice and a huli huli chicken/kalua pork combo plate. It was a LOT of food for us. Flavor was great and service was fast and kind. Definitely going to be coming back again. View all feedback.
What sue doesn't like about Buddha Bruddah Kenmore:
Excited about trying Buddha for the first time. Ordered Huli chicken pork and Drunken Noodles stack of sauces. Very disappointed when we got Chicken and Beef, no pork and no 6 pk sauces. Service was fast, chicken was good, but were looking forward to pork and trying some sauces. Order Uber often, first time ever not just one major mistake but two! View all feedback.
Got the pineapple fried rice and a huli huli chicken/kalua pork combo plate. It was a LOT of food for us. Flavor was great and service was fast and kind. Definitely going to be coming back again.
The family meal is such a good value, and the food is so much better than take out. It's like a mini vacation. Have copied home cooked meals with their flavor profiles, highly recommend !
Quick service. Clean interior and would be a great place to stay and dine. We did takeout. Loco moco was tasty. Shrimp was a bit spicy as was drunken noodles (we noted lowest spice option). Teriyaki chicken was the house favorite. Would come again. Doesn't beat out 808 in Portland which is our favorite or Honolulu Grill in SLC which is a secondary favorite Hawaiian.
I love Hawaiian mixed plates but sadly did not have a very good meal at this location. I ordered Deluxe Katsu Plate so the katsu was served with an egg basically my dream kind of meal. The best parts were the mac salad egg. The katsu was extremely dry. Served with salty gravy, no option offered for katsu sauce, and dry rice. They had a little bar of sauces, but I didn't bother none appealed to go with my dish...so there was no respite from the dryness of the food.I might try the location in Burien, but not sure I want to spend $20 to gamble any time soon.
My fave Hawaiian food in the area. Every time I come I try a different dish and everything has been so