Reviews
What User likes about Montanas:
they are getting better over the booking, what gluten-free on their menu. They also have an allergen menu when they ask, but takes a bit longer to go through. I appreciate all their precautions and most servers are understandable about zöliakie. I always have a long conversation with them to make sure that the dings are safely prepared. View all feedback.
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The restaurant is improving in providing information about gluten-free options on their menu. They also have an allergen menu available upon request, although i...
read moreThey are getting better over the booking, what gluten-free on their menu. They also have an allergen menu when they ask, but takes a bit longer to go through. I...
read moreI told the rod that I have celiac and they have taken care that my food is prepared at a separate place in the kitchen. with gluten-free ingredients! it tastes...
read moreMake sure they have zöliakie and they will ensure that it is properly prepared. ie. they bake the kartoffel skins vs deep frit. jeremy on the pub side is fantas...
read more4 out of 5 rib sauce are gf, huh options, many pages, pulled boars afteros etc. gluten-free is displayed by a symbol in the menu.
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read moreI informed the staff that I have Celiac disease, and they assured me that my food would be prepared in a separate area of the kitchen using gluten-free ingredie...
read moreMake sure to say you have celiac and they will ensure that it is prepared properly. Ie. They will bake the potato skins vs deep frying. Jeremy on the pub side i...
read moreThe restaurant offers a variety of options for those with dietary restrictions, with 4 out of 5 rib sauces being gluten free. There are also chicken options, ma...
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