Kecskeméti Csárda és Borház

It was a bit hectic to book a table there (book in German when I started in English) but very definitiv it worth! our waiter was patient and extremely polite (and spoken English and a bit French,) the service was quite fast. the portions are large and they can roll or not out of the table! the food was delicious, the tender with mushroom paste is for to die! every plate we saw on the other tables was full and smells incredibly good. it was our last meal in Hungarian before the end of our vacation and we were really happy about it!

The restaurant is located on a quiet road near the center. it has a beautiful garden, traditional decorations and folk music. the menu is very large, many dishes, very traditional. we had a big bean goulash soup, a normal calfs- and peas- and estragons-soup and the lamb-nose. the suppers were delicious, the big is like 3-4 dishes. the lamb was the largest single part I saw, 2 knuckles and many kartoffels, soned and green beans. the side was very good, the lamb could have been tenderer, but tasty. the prices are average or higher, depends on what they have. service is nice.

I was amazed by the inner of the old style (like my oma house) brought old recollections back the suppen were so delicious I loved it

Hungarian restaurant. varied and very good menu. political staff. the garden is small and requires a reservation, but it is also very nice inside, maybe a little warm in the summer. I recommend it.

Very hard to find a great place in Kecskemet where you can find great customer service as well. Most places think that having great food is enough in this industry, however this place is far the best in Kecskemet. I live in the States but the taditional food is really good and customer service is excellent. Best in town, you never leave disappointed! (as far as customer service avoid Olivola italian restaurant!