Reviews
What User likes about Dōng Wū:
It's our first trip since Kovid. We are so glad to have chosen to eat here as the first place. We missed the unagi court very much, the best we had in Kyoto near Arashiyama. Perhaps the Unagi is softer, tenderer due to the preference of locals. The Charcoal Smokey Aroma is definitely in the sauce! Can say that the food house has been for a long time. Beautiful traditional dining room, and the host was very patient wi... View all feedback.
Reviews from various websites
Used for celebration! The atmosphere and service were good! Soy sauce was not too sweet and the eel was soft and delicious.
On the weekend, I visited Koedo and Kawagoe! If you want to go to Kawagoe, I would like to eat delicious eel, so please do a preliminary study. I decided "100 p...
read moreIt's our first trip since Kovid. We are so glad to have chosen to eat here as the first place. We missed the unagi court very much, the best we had in Kyoto nea...
read moreIt's our first trip since Kovid. We are so glad to have chosen to eat here as the first place. We missed the unagi court very much, the best we had in Kyoto nea...
read more注文から焼き上がりまで40分ほどかかります。その間和室から庭を眺めつつ、ゆっくりお酒を楽しめるお店。 鰻は甘さ控えめ、ご飯なタレも少なめ。あっさりとくどさが無いも...
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