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What User likes about Rigo's Place:
I'm not a fish, but the sea bass at Rigo is phenomenal! It melts in your mouth, I highly recommend it. We have never been disappointed at any meal at Rigo's; food, people, Rigo his family all wonderful! View all feedback.

What Renee L doesn't like about Rigo's Place:
We were a party of 6. One of us got blackened Scallops over pasta with creamy champagne sauce for $40. Scallops were undercooked. Restaurant recooked them then they were really good. Over priced for $40. Another dish was seafood pasta with shrimp, muscles, clams baby scallops. Muscles tasted a bit off. View all feedback.

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