Reviews
What Bravo Sierra doesn't like about Galija:
Friendly staff,friendly owner,but the cook has to improve. Food is oversalted,undercooked. Calamary filled with pranws should be with spices,and rise. Not just put prawn inside and called it a dish. Location is on a nice place but access with baby is limited and on the back of the restaurant need sign that the restaurant is there. Has potential for an amazing place in the future. View all feedback.
Reviews from various websites
Friendly staff,friendly owner,but the cook has to improve. Food is oversalted,undercooked. Calamary filled with pranws should be with spices,and rise. Not just...
read moreDO NOT GO THERE! We ordered a fish for 2 people and it was supposed to be 800g (plate for 2). In the beginning they recommended us a fish and only when I asked...
read moreVery little portion of fish when ordering per gram. I paid more than 30 euro and got mostly bones and skin. Very expensive and not fair at all. Service: Dine in...
read morePrices, quality, mess, joke. Service: Dine in Meal type: Lunch Price per person: €50+ Food: 1 Service: 3 Atmosphere: 2
Service: Dine in Meal type: Lunch Price per person: €10–15 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: Lignje Na Žaru, Gambor
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