Yordanos Ethiopian

Okay, I’ve only eaten Ethiopian food twice (both times here) and I’m pretty sure this is the best in LA. Clean, friendly and so delicious. Had the salmon the first time and lamb this last time, both with the vegetarian plate. Would have the lamb over and over again. Totally recommend

The place was great. The enjera was great but the food in general lacks flavor of the authentic spices. Customer service was poor.

Wow wow wow. So my friend and I wanted to go on a food adventure and we chose this amazing place. The first thing that you take in is the atmosphere... peaceful, calming and inviting. Not knowing anything about Ethiopian food, I was wide-eyed and ready for anything. It was far too difficult to pick anything to order with no clue as to what things might be to our taste. So we went with the Mahberawi, an amazing platter with six different items, two very spicy dishes, and 4 other flavorful dishes. Along with the platter came a bowl of what looked to be a thin bread but more spongy. I was familiar wnough with ethiopian food from a prior visit that one takes a piece of the injera and scoops up a mouthful portion and enjoy.... is tomato, spices with onions and ground beef with a tanky flavor. It was very mild and quite tasty..... is a bit like carne asada mixed with onion and seasoning which was very satisfying.... omg the beef with collard greens was amazing. Flavorful and mildly seasoned paired well with the bread.Yebeg Alicha... the bread, injera, was soaked with beef and seasoning with a tangy flavir.Kitfo ... was ground steak tartar which will make you spice lovers extremely happy.... an even spicier chicken and vegetable dish with hard boiled egg.This dish was a wonderful way to sample such an awesome variety of foods and flavors. If you have never eaten Ethiopian food, this is a wonderful place to wet your tastebuds.The best part is that I can't wait to come back and try the vegetarian tray!! See you soon!

Have never had ethiopian food before but very pleasantly aromatic, spicy, extremely delicious!!! My son had a dish with salmon, jalapeños and onions called Fish Kitfo that was very good and spicy. I had the lamb tibs called Yebeg Key Wet which was sooooo very good and spicy! Hand food served with traditional injera that they ferment for 3 days. Very very good. Had a small coffee jebena strong and good!! Highly recommend here!!!!! Thank you for a very enjoyable experience!Vegetarian options: Good selection

I've been here a few times, the food is always excellent!! Savory,sumptuous, absolutely elegant. I only live around the corner, but if lived five miles away, the walk would be worth it.