Reviews
What Elsa Carmona doesn't like about Restaurant du Bonheur:
We have come regularly to take care of. But it's over! You are given aluminum barrels to fill by specifying that you do not put it back in order to be able to close the barquette (we doubt a little thank you. but let's go. What we are exasperating is this woman (of course the boss) who stays behind us while we serve and who ensures that you take it as much as possible! :o we've never seen this! It's very embarrassing... View all feedback. What Cortez Witting likes about Restaurant du Bonheur:
friendly little buffet but quality spring roll extra thanks to you before tasting your I ate little the I love them jumped noodles and shrimp are extra!very good value quality price View all feedback.
Reviews from various websites
Super friendly welcome team, very well-stocked buffet and various, wok corner at will, you even choose your ingredients you wear them to the specialist, and it...
read moreTo take you choose the size of the hats and you fill, it's pretty good, there's all tastes.
Large quiet room, tables spaced. The welcome is nice. the varied buffet and the products are ok. The ventilation should simply be improved because the clothes a...
read moreThe helpful staff but for the rest pass your way too greasy cooking, rice, pasta too cooked and fat
We were in the b
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