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Contribute Feedback What Barbara Norton likes about The Bistro – Eat. Drink. Connect.:
We spent one night at the hotel because we had a dinner party nearby on Saturday. It was a pleasant and peaceful spot for breakfast, especially since many places were closed on Sunday morning. The staff were incredibly friendly. I enjoyed scrambled eggs with applewood smoked bacon, potatoes, and toast, while my husband opted for the breakfast burrito, which was served with fresh fruit. View all feedback.
What PreacherKane doesn't like about The Bistro – Eat. Drink. Connect.:
On my final evening, I experienced a similar situation. The bar was often unattended, and when staff eventually appeared, the bartender seemed more preoccupied with the cash register while patrons waited in line for drinks. I found it quicker to leave the hotel and head to another bar to get served. Overall, the place feels severely understaffed or simply disinterested in making a profit. View all feedback.
This is simply the complimentary breakfast offered by the hotel and isn't accessible to the general public.
We spent one night at the hotel because we had a dinner party nearby on Saturday. It was a pleasant and peaceful spot for breakfast, especially since many places were closed on Sunday morning. The staff were incredibly friendly. I enjoyed scrambled eggs with applewood smoked bacon, potatoes, and toast, while my husband opted for the breakfast burrito, which was served with fresh fruit.
I usually stay at the Courtyard when I'm in Munich, and this restaurant/bar, which is located between the Courtyard and the Residence Inn, feels like an afterthought from management. The food is decent but overpriced. The service is friendly, yet not very reliable. There are plenty of other restaurants within walking distance, so I wouldn't recommend choosing this one.
On my final evening, I experienced a similar situation. The bar was often unattended, and when staff eventually appeared, the bartender seemed more preoccupied with the cash register while patrons waited in line for drinks. I found it quicker to leave the hotel and head to another bar to get served. Overall, the place feels severely understaffed or simply disinterested in making a profit.
Although they have a breakfast menu, it was never served during my visit. The excuse given was that there was a small private group having a buffet, implying the kitchen couldn't manage any additional orders. Instead, they offered premade sandwiches and fruit trays. One evening, when we stopped by for drinks, I discovered they didn’t have any regular rum available—only spiced rum. The bartender seemed to think we were being unreasonable for asking for what should be a standard item. There's a big difference between spiced rum and regular rum, much like the difference between a vanilla vodka martini and a Fireball whiskey sour. The coffee experience was just as frustrating. They often didn’t provide consistent condiments; some days there was no half-and-half, while on others, sugar was absent. Additionally, the containers for milk products looked neglected, with dry, curdled milk stuck to the spouts. The final straw for me came on the last day when I was served lukewarm coffee and charged for something I didn’t order. This wasn’t just about the high price for subpar products and service; it was primarily that I was billed incorrectly. Overall, my experience was frustrating enough to warrant a one-star review.
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