Menu - Coltivare
Menu
On this Homepage, you will find the complete menu of Coltivare from Ithaca. Currently there are 106 dishes and beverages available.
Food Images
Menu
Starters & Salads
$5.9Antipasti
BurrataBrulee; fall vegetables; maple molasses balsamic reduction served + crostini
$10.8Mexican Dishes
Breakfast BurritoChorizo; caramelized onions; roasted red peppers; scrambled eggs; smoked gouda; chorizo cream sauce
$11.8Display Platters
Vegetable FlatbreadFall vegetables; butternut squash puree; topped + shredded mozzarella & Englebertfarm smoked gouda
$13.7Toast
French ToastFresh fruit; citrus ricotta; & mixed berry couis
$8.8Burger
Classic BurgerCheddar cheese; lettuce; tomato; onion; roasted red pepper aioli
$15.7Bbq BurgerGround beef; BBQ pulled pork; Bechamel Cheese sauce
$16.7
Creole Stout And Jalapeno Burger$16.7
Coltivare Veggie Burger$15.7Dessert
ParfaitBerries; yogurt; & granola
$8.8
Chai Spiced Crème Brule$8.8
Mocha Stout Torte$8.8
House-Made Ice Cream And Sorbets$8.8Salads
$8.8Caesar SaladRomaine lettuce tossed + a classic caesar dressing; shaved parmesan cheese; & house‐made croutons
$8.8Pasta
Meatball PastaBeef & Proscuitto meatballs; fettucine tossed in red sauce; served + burrata & shaved parmesan cheese
$19.6
Parpadelle Pasta$17.7
Applefest Mac 'N Cheese$15.7
Estmac 'N Cheese
L PastaMeat Dishes
MeatballsBeef & prosciutto meatballs; red sauce; buratta cheese; garlic bread
$14.7Chicken
$5.9Sweets & Desserts
$3.9Family Style Sides
$5.9Egg Dishes
BenedictButtermilk biscuit; ham; poached egg; hollandaise
$13.7Chef's Selection
Vegetarian PlateChefs Choice of fresh vegetables from featured local farms
$13.7House Made Dessert
Seasonal CheesecakeMade + seasonal fruit; see server for details
$8.8Starters
Seared Shrimp$5.9
Special Poached$13.7
Corbin's Cauliflower$12.8
Parmesan Mushroom$13.7Every Day Favorites
Biscuit And GravyButtermilk biscuit; chorizo sage gravy; topped + a fried egg
$14.7Entrées
Focaccia Bread$5.93-Egg Omelets
Build Your Own OmeletChoose from the following options: Red onion Sautéed mushroom Spinach Tomato Ham Pulled pork Braised brisket Feta Cheddar Gouda Bacon Roasted red bell pepper Parmesan
$13.7First Flavors
Spiced Cauliflower$5.9Side Dishes
Side Bacon$2.9Sandwich & Soup
Fall Vegetable$5.9Unique Starts
Nola Bbq ShrimpNew Orleans‐style barbeque shrimp; grilled bread
$10.8Burgers & Sandwiches
Stout BurgerBasted in dark beer topped + smoked gouda & crispy fried shallot; served + french fries
$16.7Ensalata
Artisanal Saladsalad of mixed greens; apples; carrots; red onions; & candied walnuts; tossed in lemon honey vinaigrette
$10.8Small Plates
Meat FlatbreadEnglebert Farm Andoullie; tomato sauce; smoked chorizo; caramelized onions; local Cheddar
$14.7Main Courses
Southern Style Shrimp And GritsShrimp & Englebert Farm andoullie; shrimp broth; savory parmesan & corn grits; topped + local greens from Good Healthy
$26.5
Market FishLarger Plates
Warm Fall Medley$20.6
Roasted Chicken With Cajun Rice$27.5
Creole Crusted Lamb Chops$35.3
Eat FlatbreadSmaller Plates
Fall Green Salad$12.8Salad
Spring Green SaladEye Openers
Build Your Own Bloody MaryCooked Breakfast
Two Farm EggsAppetizers
Cheese And Charcuterie PlateHot Heros And Cold Subs - Add-Ons
Double Green PeppersHamburguesas
Fresh Cat Fresh
Burger (Turkey Or Beef)Extras
Extra Lettuce / TomatoThese Types Of Dishes Are Being Served
BurgerCheddar; lettuce; tomato; onion
$14.7This restaurant offers dishes containing these ingredients
SalmonBlack currant & orange glaze served over trio rice medley; fall vegetables
$27.5Hauptgang
Short RibBraised in red wine & demiglace; served over whipped Yukon gold potatoes; fall vegetable medley & topped + Coltivare Greens from Good Healthy
$31.4Side Dishes
Buffalo CauliflowerTempura cauliflower; tossed in house‐made buffalo sauce + blue cheese mousse
$14.7$5.9
Stone Ground Cheese Grits$5.9
Side Sausage$2.9
Rice Medley$5.9
Petit Salmon$5.9Modifiers
Extra Peppers
Offers
Exclusive restaurant offers: Fall Green Salad -70% for $3.8 !
FAQ
Feedback
First time coming here and definitely will be back! Food was great, and Makenzie was a fantastic server. Everything came out fast, and she was extremely attentive to anything we needed.
I just saw in the newspaper that this restaurant was the only one in the county to receive three CRITICAL health and safety violations during a health department inspection. It’s no surprise that a friend of mine who dined there recently ended up with food poisoning. If you want to avoid getting sick, I highly recommend steering clear of this place.







