Reviews
What sourshane doesn't like about Joylato:
This place is closed. I turned up and the place was clearly closed and looked like it has been for a long time. I’m writing this so people don’t make the same mistake as me. View all feedback. What 4chillis likes about Joylato:
We decided to have some ice cream after dinner. The skyr ice cream was delicious, as was the strawberry and balsamic gelato. We also tried the guava kombucha, which was delightful! View all feedback.
Reviews from various websites
This place is closed. I turned up and the place was clearly closed and looked like it has been for a long time. I’m writing this so people don’t make the same m...
read moreThis place is a touch of joy and colors in Reyk. Ive tried one of the best mint and matcha ice-cream ever. The place is connected with a small shop that sells v...
read moreBest ice cream I’ve had in years! Every option was bursting full of flavour. Multiple choices of vegan options they made with their coconut milk
The food at this restaurant is incredibly delicious. I tried three different pancakes (avocado, forest fruits, and cinnamon) and a hot chocolate with spices (Ma...
read moreAs someone with Celiac disease, I appreciate that everything at this restaurant is gluten-free! The chocolate, hazelnut, and banana crepe was absolutely delicio...
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read moreI love this sweet caffeine! had the delicious crepe and hot chocolate. they make their own ice creams, which some of the best I ever had!
I have a cup of hazelnut hot chocolate and it was very delicious. the last was sweet and peaceful as the owner. vegan and gluten-free options available here. al...
read moreI can't praise this place enough. After eating gluten-free and milk-free, I often miss the beautiful but freezing food. this place ensures everything. everythin...
read moreGreat atmosphere, great location. had a very difficult time to choose a taste as they were all fantastic. they will not be disappointed.
The best ice cream I've ever tasted so far. Totally worth to give it a shot when in Reykjavik. It's homemade and has nature taste. Good job
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