Reviews - Bubba's 33
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We are just traveling through, never heard of Bubba’s 33 so figured we’d give it a try. It did not disappoint. Our server Mason was fantastic. He has excellent communication, gave us some recommendations, which we did try and he was not lying … AMAZING … started with the hand battered onion rings, the batter was light and crispy. the bacon grind burger was tender, flavorful and perfect (you might need a few napkins!... View all feedback.
Reviews from various users
Last update : 26.04.2026
We went during peak dinner on a Friday night and were seated at a booth in the bar area right away. We ordered fried pickles as an appetizer. They were cut very thin, which made them very crispy! The ranch dip was very good. I ordered the California chicken with rice. The chicken was a big portion. I didn't really care too much for the rice as it was rice pilaf. I personally do not care for the sweet flavor of it. It was all topped with pico de galo. I had mac and cheese as a side. It was ok.
We are just traveling through, never heard of Bubba’s 33 so figured we’d give it a try. It did not disappoint. Our server Mason was fantastic. He has excellent communication, gave us some recommendations, which we did try and he was not lying … AMAZING … started with the hand battered onion rings, the batter was light and crispy. the bacon grind burger was tender, flavorful and perfect (you might need a few napkins! we also had the meaty pizza. OMG at the first bite. Excited to find out there
Walked in at lunch time on Saturday and told them I needed a table for 8. Was seated immediately. Dustin was our waiter. He was amazing. Even told a few dad joke's which the kid's thought was funny. Food was hot and all came out in a timely manner.
Went for lunch on a Saturday afternoon and was seated promptly. The variety on the menu was almost TOO good. I was looking at 5 or 6 possibilities that all sounded good. Waitress recommended the lasagna. Since I'm a sucker for lasagna anytime it's on the menu, I'll try it. It was pretty good, but not great by any means. My wife will order a shroom burger any time it's on the menu. Her burger was overcooked. You could almost see the burger absorbing the ketchup when she put it on, like a sponge
Great food, atmosphere and service! However, we miss the Fiesta Dip and where’s the French salad dressing? Can’t have a salad without French and Blue Cheese! Small complaint, but change often starts with only one voice. :
Last update : 14.01.2024
Everything was delicious. Our server Mason was awesome. The atmosphere is truly remarkable
Our waiter, Jacob, was extremely attentive. We visited to watch NFL games, but the manager was quite unfriendly and unhelpful when we inquired about switching to a different game.
The quality of the food is what keeps us coming back. The California chicken is a fantastic high-protein option; you can make it low-carb by skipping the rice and opting for broccoli as a side instead.
The waitress was attentive and accommodating. The beer was nicely chilled, and my wings were served hot. Overall, it was an enjoyable evening out with my wife.
Update: went last night. Waited for 1.5 hours to be served our entrees. People who came in after us finished eating before we received our food. When I received it the mashed potatoes and gravy (though very little gravy) was good. However the steamed broccoli was overcooked and my steak was supposed to be medium well but was actually closer to medium rare. It wad extremely salty. I'm still giving a three star just for those darn onion rings. They are what I think of when someone says Bubba 33. The garlic Knott's were a bit overcooked but still good. We also had Raspberry Chipotle wings which were excellent. If you are going to Bubba's, stick to the appetizers and you will be happy. Update 12/9/23 _________________________________________ Y'all just let me tell you the highlight OF my experience here was the onion rings. I wasn't expecting it. They even looked undercooked but bam! Best onion rings I've ever eaten! Second highlight of the evening was the garlic mayonnaise (don't ask for garlic aioli our wait staff didn't know what that was). Third the garlic knots sere perfectly cooked. Seriously. They were good. I had a shroomin burger or something close to that name. They forgot to put the garlic mayo on my burger, which was why I ordered it. It wad a burger, nothing to write home about. As I write this In still trying to figure out now many stars. I had not one but two six inch long hairs in my food. The first in my garlic knots and cheese. Oof the cheese was lumpy btw, but still flavorful. The second in my garlic mayo. I asked for the mayo for fry dipping purposes. It's how I found the hair. I wasn't kidding when I said it was good I ate it anyway. I know it's gross but it was that tasty. For my trouble of receiving an appetizer and main course with hairs in them I was questioned by someone, not sure who but after be left our server returned with a free appetizer card. Uhm, sure that makes up for it right? Another downfall was we were freezing. Well we're seated in an area that in warm weather opened into a sort of outside dinning area. It was so cold we never took off our coats. We asked the staff to turn off the ceiling fans but they couldn't because, wouldn't you know, all the fans in the building were controlled by one switch. No worries the staff brought in heaters and sat them on a chair near us. It helped. Still didn't take my coat off. Which brings me to the reason we were seated in the artic. If you have someone in your party in a wheelchair you need to call ahead. They have very limited seating which can accommodate them. Most of the seating is booths and they are on about a four inch riser. Went to the bathroom. I was amused to find the lock on my stall was broken but no worries. It appears they have a handy man who put a new locking device on the door. I'm giving them four stars. The onion rings, garlic knots and garlic mayo was really that good. Maybe go for the appetizer. One last thing. The pickle served on the plate with my burger and fries was a high quality pickle. Yum!
Last update : 08.04.2023
Great variety on their menu. Our waitress said they specialized in amazing burgers and pizzas. They also make almost all their sauces. I tried the Sunshine Burger. It was a perfect medium dish. Fries are well seasoned and have a light kick. I ordered her homemade ranch and it was extraordinary! Our waitress (Ariana) was actually the best part of this restaurant. She was friendly, dedicated and attentive (nominates the fact that all tables were filled in Greenwood on Saturday for lunch). Our appetizers and meals were ordered at the same time, but they first brought out our appetizers. That sounds like a certain one, but I usually get all the articles at once. She checked us several times during our meal and always had a pleasant smile.
I'm visiting Indiana family from Iowa. We stopped at Bubbas 33 for dinner. I was very happy with the staff, they were very friendly. We had the garlic Knox. Oh, they're delicious. We shared a luxurious pizza, again very good. Please come and build in the restaurant in Iowa.
The first time to eat here and the service was excellent. The food was amazing. The chips Queso was delicious. The Chicken Tenders were delicate. The Lasagna was delicious. Very recommended. Strawberry Margarita was delicious.
After all, after a few years, we've always planned. Sure. Really pleasant atmosphere with plenty to observe, good music, good friendly service and delicious food. Garlic nodes are a must to buy. Beautiful variety of fruity lemonades. Personal recommendation is the Habanero Burger and Fire Fries. Many great flavors that just work together so well. Too bad it took us so long to check this place, but definitely again.
Just stick your freaking face in the mashed potatoes or whatever vessel happens to be holding the white gravy, violently slosh from left to right. Gargle white gravy. This is some of the best food in the entire parking lot.
