Hostaria 900 - IMOLA

Ordered plate of calves in the neck. result 4 I say 4 calves 6 I say 6 mussels 5 I say 5 clams. price e. 16.00 Luckily the holder brought another part saved in... read more Ordered plate of calves in the neck. result 4 I say 4 calves 6 I say 6 mussels 5 I say 5 clams. price e. 16.00 Luckily the holder brought another part saved in corner football. good quality anyway.

Today I was for the first time at the host lunch 900: in an elegant and comfortable environment, Mr. Horace greeted us and recommended with extreme kindness! I... read more Today I was for the first time at the host lunch 900: in an elegant and comfortable environment, Mr. Horace greeted us and recommended with extreme kindness! I chose the degotation Fish-based menu (we are in mid-August, I propose to try the Romagna cuisine with the fresh appetizer: the gazpacho tomato with steamed canots and the reduction of yellow tomatoes, simply delicious; the dry calves to the seafood of the scardovari bag, in white with mussels and clams are a pleasant discovery; the mixed fried with vegetables has nothing to do with the usual fringe fried very full-bodied wine paper, I accompanied the fish menu with a nice crisp cold pinch! I will definitely come back!

Excellent restaurant located almost in the center, today I chose all the fish dishes and I was delighted, unmissable the calves with mussels and clams. exquisit... read more Excellent restaurant located almost in the center, today I chose all the fish dishes and I was delighted, unmissable the calves with mussels and clams. exquisite mixed frying, but the pavlova served for simply exceptional dessert. professionalism and courtesy in abundance, superlative the assortment of wines

I loved the place, with a nice and fresh garden just outside the famous racetrack, and the food was really excellent; my son got the perfect ragù (what american... read more I loved the place, with a nice and fresh garden just outside the famous racetrack, and the food was really excellent; my son got the perfect ragù (what americans call bolognese with home made pasta, which is really recomendable, and the ingredients in all dishes are highly selected and top quality. Don 't miss the desserts! The only downside was the service, definitely too slow.

Really good and the owner always likes to chat and advice you on wines... read more Really good and the owner always likes to chat and advice you on wines...