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top! The shortest loop in the world. the fisherman reports the fish to the port, the diver prepares the fish in the water, the chef cooks it in front of you. friendly staff and views of gold. incredible and affordable. View all feedback.
Top! The shortest loop in the world. the fisherman reports the fish to the port, the diver prepares the fish in the water, the chef cooks it in front of you. friendly staff and views of gold. incredible and affordable.
Beautiful location, magical view of the small port and the islands. We have taken good cocktails and apéro accras; then a superb sole and a lobster, both fished locally, with a good wine. For two, we paid 247€, justified price given the quality of the foods and the situation. Wonderful experience, I recommend.
Considering that people allow themselves to leave a negative opinion without putting the feet and I do the same but on the other hand
One of the restaurant on Levant Island overlooking the port. Shady and airy terrace. Nice view. Service always very nice. Fresh fish on top. We took a very well cooked and accompanied bonite net. Special mention for the lifting with their delicious rust. Craft ice cream is also very tasteful.
I spent two wonderful evenings with a very beautiful atmosphere, fish dishes and crustaceans extraordinarily well prepared by a very competent chef. I do not regret my choice. Long live for you. Thank you. Alain and Gauthier