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Checked out previous reviews and booked a table easily over the phone. Lovely picturesque village pub that has been trapped in time but warm atmosphere. Very friendly bar staff and your typical pub games to keep the young ones entertained before dining. Menu consists of a chalk board in bar area and although sparse don’t be put off! Food arrived after a short wait in big hearty portions and plenty of sides to accompa... View all feedback.
Today, I had Sunday lunch with 4 friends at this restaurant. It was a fantastic experience from start to finish. We were warmly welcomed upon arrival and enjoyed delicious German lager and local ales. Our orders were taken promptly and all of the roast dishes we ordered were outstanding. The rib of beef had a lovely crust and the pork had a delicious crackling. We also indulged in some excellent English desserts, including fruit pie, custard, and sticky toffee pudding. The ambience was great, with plenty of people enjoying their meals and locals stopping in for a lunchtime pint. Overall, it was a wonderful dining experience and I can't wait to come back again soon.
Two adults and a 4-year-old had Sunday lunch at this restaurant. The menu offered 3 choices of main dishes, perfect for a traditional Sunday roast. The homecooked food was delicious, especially the homemade yorkshire puddings. The rib of beef and roast pork were both delicious, and even the children's roast was enjoyed. There were multiple dessert options available, and the tarte tatin was particularly exceptional. The pub has a traditional atmosphere and even has a skittle table. Don't expect cocktails here, but the food and ambiance make up for it.
We recently went to a Sunday roast without a reservation, but the owner was very accommodating and found a table for us. The food was delicious and the service was excellent. The bar had a lively atmosphere with locals. I would recommend this place as a great spot to enjoy a roast dinner.
We booked Sunday lunch here mainly because it was the pub in the village that my dad spent some of his childhood in, so it was more for nostalgia. However we were not disappointed with the lunch. The meat was plentiful and the beef was so tender, the yorkies were homemade and the vegetables were all fresh (not a frozen pea in sight! . The puddings were decent size portions too....none of your designer stuff! All in all a lovely lunch in a quaint village pub with lovely staff too.
Had heard good things about Sunday roast but was served dried up veg and roast potatoes and what seemed to be a reheated frozen Yorkshire. Very disappointed