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KUU presents a tantalizing blend of flavors in a vibrant setting, though experiences seem to vary widely among diners. While some rave about the fresh sashimi and attentive service, others find the food overpriced and portions disappointingly small. The A5 Wagyu and sous vide offerings receive praise for their quality, but there are complaints regarding dishes being overcooked or lacking flavor. Service is often highlighted as a strong point, making guests feel valued, yet inconsistent food quality leaves some longing for better value. Overall, KUU may appeal to those seeking a sophisticated dining experience, but others might temper their expectations.

Kurt
16.08.2024 - 11:27
DonnaW
16.08.2024 - 11:27
BrettK
16.08.2024 - 11:27
Operator7G
16.08.2024 - 11:27
Sophia
16.08.2024 - 11:27

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