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Contribute Feedback What User likes about The Oak Room:
the service and eating were impeccable! we have dimmed twice in the oak room, and it's always great. I ordered the prime cap steak both paintings with different sides. if they love the rich complex aromas of ripe bark meat, which are perfectly prepared, this is the place. they make an excellent job. Drinking cocktails were smooth and tasty. View all feedback.
What User doesn't like about The Oak Room:
I ordered the daily special of lamm med rare. it was brought cold and raw on the table. it was sent back. the man came too table to say that she, where my lamb was rarely brought to me. when we were finished, the bill was brought to the table without price correction, as it was cut through raw. I had to ask for something that was made at the price. I will not eat here View all feedback.
They don’t no how to cook medium rare steak or crispy asparagus
Food took forever bland food took forever to get check and pay and water cost $6.00 a bottle and it was my wife’s birthday and I mentioned that on the reservation and nobody mentioned it
Excellent quality food and very professional service. The restaurant is tucked back to avoid the noisy casino we were able to have normal conversation and enjoy our dinner
Food was exceptionally prepared and presented by Chef Aaron. Decor is very inducive to a high end dining experience. My server, Amanda, was attentive and friendly while maintaining the professionalism one would expect in a restaurant of this caliber.
We had a wonderful experience! Great service, food was fantastic, the Cap Steak and Ribeye were perfect. Drinks were great too! The special birthday dessert was fabulous too! We were impressed by the atmosphere, elegant but warm and inviting. An expensive dinner, but definitely worth the price!
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Salad
Salad
Steaks
Homemade Sauces
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