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Contribute Feedback What Tarang Baghel likes about Shreemaya Celebrations:
There cream roll are my favourite . Cakes . Everyone should try cream roll.... Meal type: Brunch Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Chocolate Cake, Pastries, Black Forest Cake, White Forest Cake, Chocolate Pastry View all feedback.
What Himanshu Mane doesn't like about Shreemaya Celebrations:
Did not use the hotel, visited the restaurant which was a bit of a let down. The food was under cooked and the rice was over cooked. Hospitality was the only plus point. Service: 4 Location: 4 View all feedback.
Nice view Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Masala Dosa
They have the best bakery items specially pastries and cakes. Must try their mousse cake Price per person: ₹200–400 Food: 5 Service: 2 Atmosphere: 4
There cream roll are my favourite . Cakes . Everyone should try cream roll.... Meal type: Brunch Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Chocolate Cake, Pastries, Black Forest Cake, White Forest Cake, Chocolate Pastry
Excellent coffee shop along with variety of fast food, north indian and south indian options. I recommend to taste all the items here, very dish here is yummy , whether it is there bake samosa, idli sambhar, dal makhani and roti or simply a pineapple pastry.Best place to visit with friends, as it offers all optionsto suit everyone needs. However, not much recommended for big family gatherings as it does not have much sitting place.Very much famous among the young crowd of Indore.You should also try their Suji Toast, very healty, yummy and unique.They have 3-4 outlets in Indore, but the best part is , the delicious taste is same in all the outlets. You can also try their black forest cake, white sauce pasta and bake veg with garlic bread sticks. Highly recommended for all vegetarian in Indore with big pockets. Food: 5 Service: 5 Atmosphere: 5
Where was the cutlery No Fork No spoons No tissues And where was small dibbi of that schezwan sauce for my chicken lolipop