Interlude - Horsham
Menu
Here you will find the menu of Interlude in Horsham. At the moment, there are 16 dishes and drinks on the menu.
At MICHELIN-starred Restaurant Interlude in Horsham, guests can enjoy a contemporary dining experience in the beautiful setting of Leonardslee Gardens. Chef Jean Delport and his team are dedicated to providing a unique culinary journey where diners can connect with nature and indulge in ingredients sourced directly from the garden. The menu is thoughtfully crafted based on seasonal produce from the garden, showcasing a blend of traditional and innovative techniques. With a focus on sustainability and respect for nature, Restaurant Interlude brings the essence of the gardens to life within the dining experience.
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The staff was very attentive to our group with various allergies and dietary needs. They got everything perfect and the service was impeccable. The traditional afternoon tea was delicious! In May 2022, we returned for a private jubilee meal and once again experienced attentive and friendly staff. They take pride in their local connections for each dish. It was an unforgettable night. Thank you! View all feedback.
One of the best fine dining restaurants I have been to. Would recommend it to anyone interested in exploring different cuisines (Interlude is South African) and likes high quality, extremely creative and local (literally from their own grounds) food. Every dish was a delightful surprise and the staff were lovely. An absolutely wonderful experience we will be back.
Out of this world !. It was simply amazing the staff was great. Would go back again l. It was the best food and wine I ever had
The staff was very attentive to our group with various allergies and dietary needs. They got everything perfect and the service was impeccable. The traditional afternoon tea was delicious! In May 2022, we returned for a private jubilee meal and once again experienced attentive and friendly staff. They take pride in their local connections for each dish. It was an unforgettable night. Thank you!
This was some of the most interesting food we have ever eaten and the lobster with wild garlic was alone worth the visit. The presentation and variety of flavours and textures was brilliant. But be aware that this is a marathon of dining experiences and you need a great appetite to complete the menu. We would have been happier with around 5 fewer courses. The staff were lovely; knowledgeable, helpful and pleasant. The wine list includes their own South African wine and both their Shiraz and Chardonnay were good plus there is a large choice of other wines at under £100 per bottle, which is a welcome rarity in such a high standard restaurant
Incredible meal. Such clever flavour combinations and presentation. Enjoyed every dish. Excellent attentive service and a great atmosphere.
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