Menu - Eagle Cafe

peel & eat (34 lb)

tuna salad served + garnishes

topped + sliced turkey; ham; american cheese; & garnished + tomato wedges & a boiled egg

seafood crab garnished + tomato wedges & a boiled egg

slices of fresh turkey; garnished + tomato wedges & a boiled egg

chicken on a bed of lettuce. crisp won ton chips & oriental dressing

broiled ahi on a bed of lettuce + garnish

with beef teriyaki ‐with chicken teriyaki ‐with tempura ‐with new york steak

served + gravy & onions

boneless chicken seasoned + teriyaki sauce

breaded chicken served + katsu sauce

served + gravy

rib eye steak seasoned + teriyaki sauce

breaded pork served + katsu sauce

10 oz. choice cut

breaded shrimp; scallops & mahi mahi

with beef teriyaki ‐with chicken teriyaki ‐with tempura ‐with new york steak

served + tartar sauce & a lemon wedge

pasta & fresh vegetables blended + italian dressing

choice of seafood crab / tuna salad

chicken bits; onion & scrambled egg topping

breaded pork & scrambled egg topping

served + fried onions & bacon

w/garlic shrimps

choice of seafood crab / tuna salad

boneless cold water trout + a lemon

served + saimin; tsukemono; chinese parsley; mustard cabbage & a choice of ice tea; fruit punch; orangeade; coffee / hot tea

breaded shrimp (five pieces)

with beef teriyaki; + chicken yakitori; + barbecue short‐ribs ,

12 lobster; clams shrimps

served + applesauce

served + fish cake; sweet pork; green onions & gourmet egg

served + tartar sauce & lemon wedge

served + celery; onion; tomato & bell pepper

served + meat sauce

shrimp & vegetable tempura topping

a big t‐bone grilled to order

served + gravy