Dragon I - hong-kong

This place is a fantastic nightclub in the evening, and restaurant in the daytime. funky, trendy, modern. they always had vegetarian options for dimme sum, but now have green monday and have a full vegan dim sum lunch menu! it is all they can eat for HKD258 per person (cost they extra for free flow champagne taken option), made to order and on their desk. they have dishes with omnipork (mock pork), heura (mock huhn) and gardein. we ordered a selection of knödeln (wild mushroom and veg knödel, spinat knödel), allomnipork and lotus root cake, Veg-Cunge-Fan, heura veg chicken balls, crispy roll. has really enjoyed the selection and was happy with how everything tasted! rather filled so recommend to go with others, so u can share and try. recommend to book as it is in the rule full updated by previous review on 2020-02-23

Dragon-i is a trendy modern Dimsum Square with the usual traditional Dimsum styles. However, it has the opportunity to compromise vegan equivalent in many of the dishes with what it is composed as omnipork, organic soy and gluten. they are absolutely delicious. a risk of eating too much as they have an all-you-can-eat option (although they can also get the dishes a la carte) for a very reasonable price. the front of the menu had the vegan veggie choice, although other sides had also labeled vegetarian dishes with a leaf sign. I can't tell them what we loved, because they were all so delicious!

We went past another vegan restaurant in burning heat and her shield caught our eye. it is easy to recognize! we decided to go and get some ac. I'm glad we made it! eating was fantastic, the prices were medium level, but not too expensive. the workers spoke English, were very friendly, and worked hard to prevent us from carving in an accident by announcing our vegan ordering before it on the table, while also with pork tags. the menu is very large with many vegan options.

Really good dim sum with Omnipork- recommend the Dan Dan noodles

This establishment is a fantastic nightclub at night and a restaurant during the day. It boasts a funky, trendy, modern style. In the past, they always offered vegetarian options for dim sum, but now they have partnered with Green Monday to offer a full vegan dim sum lunch menu. For HKD258 per person (with the option to pay extra for free-flow champagne), you can enjoy all-you-can-eat dim sum that is made to order and brought to your table. The menu features dishes made with Omnipork (mock pork), Heura (mock chicken), and Gardein. We tried a variety of dishes including dumplings (wild mushroom and vegetable, spinach), Omnipork and lotus root cakes, vegetable cheung fan, Heura vegetable chicken buns, and crispy rolls. We were delighted with the selection and thoroughly enjoyed the flavors of everything. We recommend going with others so you can share and sample a bit of everything as the portions are generous. Make sure to book ahead as the restaurant tends to be full.