Menu - Dunkin'

Food: 5 Service: 5 Atmosphere: 5 read more Food: 5 Service: 5 Atmosphere: 5

As a former employee, the photos speak for themselves. If you dare to order a bagel, chances are it has been sitting out for over 2 days, collecting mold. The w... read more As a former employee, the photos speak for themselves. If you dare to order a bagel, chances are it has been sitting out for over 2 days, collecting mold. The workers are too lazy to clean it and incapable of properly maintaining a restaurant that isn't infested with bugs and mold. There are ants routinely found on the hot fudge and caramel machine. The milk machines consistently produce old and sour products. If a worker is exposed to COVID-19, they are instructed to continue working and keep their diagnosis a secret. This place needs to be shut down, and unfortunately, it may take someone getting sick or dying for action to be taken.