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Contribute Feedback What User likes about Sirenetta:
A cute spot in Hoboken where my friend and I had brunch. We each had a pasta dish (squid ink pasta mine was pesto with zucchini); each was very filling. The atmosphere was simple, yet elegant View all feedback.
What Kelsi Y doesn't like about Sirenetta:
I would give 3.5 star. The service is nice overall. But if you expect to get fresh oyster, please turn another way. The one we got wasn't fresh whatsoever. It didn't even clean up properly. The lady who served us is very friendly and nice, she switched it up with Lobster biscuits as we required instead. Highly recommend the lobster pasta as well. View all feedback.
Good was incredible. Great service. Texted a friend about those biscuits and I'm still remembering the dessert (see picture). The caramel flavor was so deep and complex. I just really really loved it!
Enjoyed some delicious cocktails at this Backrooms speakeasy-ish cocktail bar. Fantastic selection of drinks that are mixed to perfection. I had two whiskey based cocktails that were excellent. The ambience was perfect for a fancy first date.
We had dinner here on Friday my wife and I .. first of all, You couldn't even have a conversation because the music was so loud. Next, the wine 48 bottle... trust me I'm a wine person and it tasted like vinegar. 75 for Xmas menu and the food was super spicy ... scammed you for your money 75 per person.. we spent 200 and barely ate ... 3.50 for blue point oysters.... the cheapest there is... the manager 4 stars out of 10. Save money and if you want fresh oysters go to
My girlfriend took me out to eat here for my bday 8/15/21. Besides the table next to us obnoxiously talking about puking for outr entire dinner, our dinner was ABSOLUTELY amazing. Our sever Brooks was one of the BEST servers I 've seen in years!! He was polite, attentive, courteous, and extremely well mannered and professional. He definitely saved the day after the wholesituation with the table sitting next to us. This man deserves a raise or a higher position at this
We had dinner on a Friday. The place was packed and very noisy. We ordered a bottle of wine and it took 15 mins to get it. We had the scallops which were perfect, the octopus (that was chewy and burnt) the spicy shrimps were good. We also ordered oysters which came at the same time as our main. For the main course I had the branzino. It was extremely salty and had soy sauce added as well. My husband got the swordfish which was good but also salty. The one thing that was
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