Post Street Social - Hobart

A bar. A place. And surprisingly good food. Grief Grief We ate here in a hurry. Almost left when we came here at a cold and wet Monday evening. But later revived. They have spent a lot on the owner, and it deserves to succeed. The menu is designed for sharing. The staff is really good and are pleased to discuss beer recommendations and the bar food. We had pork bao (spicy, tender pork and very sensitive bread rolls), pot stickers (served on a crispy dough pancake, which tastes better than it sounds), green beans with spicy pork Minced meat (vague Szechuan and a big hit) and a deep-made calamari (ok, but for some aioli out). Grief Grief The cost was 100 US dollars for 2, including a few pints cold Pale Ale.

Fantastic place for a quiet drinkPreviously a nightclub and now a tapas bar.

Post street social is one of the places that makes hobart cbd “aliv”, literally. since most restaurants are close early, we decided to stop at this bar/restaurant we had deep fried calamari, Korean fried chicken with cumin and chickenburger. like most of the food I tried in tassie, the foods here were also moderate and expensive service was indifferent. if I were the owner, I would make sure that my customers, especially the tourists, have the best impression of my business so that they can return. not in this case. we were politely urged to have “the last piece of our food” so that the waiter could clean up the table.

On this public holiday evening, most places seemed to be stopped here for evening drinks! it is located on franklin wharf and has a beautiful view from kai to water as we are in hobart, it is about the whisky and gin. in our case gin tonics as well as lemon, lime bitters. order yourself at the bar and find yourself a place to enjoy the drinks. service is friendly and drinks well made so that we were happy campers. there are indoor and outdoor seating, but since it was a nice night, we decided to sit outside.

Good place for a beer. but don't eat. had a group that tried most dinge on the menu. most of the things were actually infallible and we left most on the table and went and got something else, although we were very hungry. Honestly, don't eat here. every single place is better