Menu - Moon and Turtle

#27 - Seafood - Hilo, #33 - Mexican - Hilo, Top Choice Hawaii Regional Cuisine

Menu

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On this homepage, you will find the complete menu of Moon and Turtle from Hilo. Currently, there are 45 dishes and drinks available.

Menu

  • Brunch

    Buttermilk Fried Pork Belly
    Buttermilk Fried Pork Belly
  • Small

    Sizzling Teriyaki Poke
    Sizzling Teriyaki Poke
    Hawaiian Salt Smoked Sea Onion Dressing
    Hawaiian Salt Smoked Sea Onion Dressing
    Big Eye Poke
    Big Eye Poke
  • Large

    Crispy Dashi Rice
    Crispy Dashi Rice
    Kalua Pork Campanelle
    Kalua Pork Campanelle

Feedback

mark-s-restaurant03
24.09.2024

We are foodies and this place did not disappoint. We originally had dinner table reservations but for later than we actually needed (didn't know that when we booked a quick call got us moved up earlier but from a table to the bar...and that turned out to be a great thing! The menu is the same but we got to enjoy the conversation and direct recommendations of our bartender/server she was awesome! The menu is always changing but the choices are wonderful. The drinks were so tasty and the food was exceptional. We chose 5 courses of sharable plates plus dessert...and that was just right for the 2 of us. (Actually, we had 4 selections but 5 courses...one was worth repeating. The dining pace never felt rushed nor were we ever left unattended (even though our server was so busy with all the others...not an easy feat in this hopping place. Based on the size of the restaurant, I suspect that getting reservations in advance is advisable...but again, the bar area was perfect for us on short notice. The atmosphere/vibe was lively and enjoyable; the decor is a quirky blend of art and miscellany added to the experience. We highly recommend this and will definitely be back should we ever be here again (although, as for many, 6 time zones away doesn't make for a frequent trip .

kyoko-heslinga
24.09.2024

We dined here for dinner, and let me tell you, the appetizers were so good. The mushroom risotto was so on point. The fish of the day was absolutely delicious! We finished off with the Basque cheesecake, and oh my goodness, it was baked to perfection. That caramel? It took the dessert from zero to hero!

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