Full Kee - High Point
Full Kee
Description
Nestled away, this family-owned restaurant is a true culinary delight that has garnered rave reviews for its exceptional food quality and warm service. Diners are consistently impressed by the authentic flavors that surpass typical takeout or buffets. Signature dishes, like the moo shu pork, stand out, delighting both new and returning guests. While some have noted service hiccups, the friendly atmosphere and personal touches from Chef Yu make for an enjoyable dining experience. Despite its quiet ambiance, patrons recommend this gem as a must-visit that will redefine your expectations for Chinese cuisine.
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Feedback
I recently visited this restaurant for some Hot and Sour Soup and a couple of egg rolls. It was my first visit since the new owners took over. The soup was delicious and the egg rolls were also excellent.
I would give this restaurant four stars for the food quality, but the service was a major issue. The food was excellent, but the overall organization of the service fell short. I enjoyed the ambiance...
I had only recently discovered this restaurant, despite it being open for a while. Another couple we dined with had visited before and shared their positive experiences with us.
This place remains the best-kept secret in the Triad. You have to try it; it will change your expectations for Chinese delivery. I picked up our usual order on Monday, and there was only one table with four people in the entire restaurant, plus one other pickup order came in while I was there. I always feel bad when it’s so quiet. Chef Yu and his family consistently provide excellent service and have a great attitude. He usually comes out of the kitchen to greet customers and check on how the meal is going.
The food was fantastic! We had a wonderful group with us, and the service was excellent! They ran out of Merlot, but they did have a delicious moo shu pork dish, which is one of my all-time favorites! It was a bit challenging to find the restaurant in the dark.
