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What Magnus Osinski likes about Charolais Steakhouse:
We began our evening with a warm welcome and a cozy seating arrangement. We enjoyed drinks at the bar along with two scrumptious appetizers: Bacon Steak and Calamari. After savoring both appetizers and our drinks, our entrees arrived just at the right moment. The ribeye steak was cooked to perfection over an open flame and was bursting with flavor, while the Prime Rib was equally satisfying. The sweet and tender lobs... View all feedback.

Willard
26.03.2023 - 08:18
Gillian
26.03.2023 - 08:18
Greta
26.03.2023 - 08:18
Magnus
26.03.2023 - 08:18
Porter
26.03.2023 - 08:18

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