Menu - Ventano

Toasted country bread topped + tomato; garlic basil

Tomato; mixed field greens; olives; onions; caesar dressing

Tortellini filled + cheese served + your choice of pomodoro; alfredo / pesto sauce

Vine ripened tomatoes; fresh basil buffalo mozzarella drizzled + extra virgin olive oil

Espresso; coffee liqueur. This dessert contains alcohol

Strawberry coulis

Caramelized vanilla custard

Lightly fried dough; topped + gelato; whipped cream; chocolate & strawberry sauces. This dessert is meant for 2 to 4 people

Raspberry sorbet; whipped cream

Spaghetti tossed + pancetta; eggs cheese

Spaghetti + fresh tomatoes; basil; capers olives

Fettuccine pasta in cream parmesan cheese

Spaghetti + Ventano's homemade meat sauce

Ravioli filled + cheese served + your choice of pomodoro; alfredo; / pesto sauce

Lasagna noodles layered + Ventano's meat sauce cheeses

Traditional pasta; tuscan beans vegetables in chicken broth

Grilled zucchini; bell peppers; artichoke; eggplant; mushrooms; salami; ham; mozzarella cheese; marinated tomato; + your choice of dressing ranch; blue cheese / balsamic vinaigrette

Grilled salmon + sautéed zucchini & a 1/2 oven baked tomato

Imported arborio rice slowly cooked + prosciutto peas

Imported arborio rice slowly cooked + porcini mushrooms

Lightly breaded fried squid; served + Ventano's homemade spicy marinara

Jumbo shrimp sauteed in a lemon butter sauce paired + risotto; sauteed asparagus & a halved oven roasted tomato

Blackened shrimp; asparagus; pink sauce

Mushroom caps stuffed + seasoned breadcrumbs baked

Littleneck clams steamed in a tomato basil sauce / wine; garlic butter

Thinly sliced; breaded eggplant rolled in ricotta cheese. Topped + marinara mozzarella

Mixed field greens; tomato; onion; caesar dressing

Mixed field greens; tomato; olive; onion; wasabi aioli

Assorted steamed seafood in a tomato wine broth

Thinly sliced raw filet mignon; topped + capers shaved parmesan drizzled + mustard oil. Served + mixed greens

Thinly sliced; breaded sautéed eggplant layered + marinara; parmesan mozzarella cheeses

Fresh spinach; red onion mushrooms tossed in Ventano's warm bacon dressing topped + chopped hard‐boiled egg

Mozzarella cheese; marinara

Creamy chowder + littleneck clams; potato pancetta

Mussels steamed in a tomato basil sauce / wine; garlic butter

Mixed field greens; olives; onions; tomato; red wine vinegar

Grilled filet of salmon paired + sauteed zucchini a halved oven roasted half tomato