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Contribute Feedback What Bianka Block likes about Zum Güldenen Schaf:
Good bourgeois, grounded restaurant with very friendly, professional staff. Compact menu, which is by no means negative, on the contrary. We were here two days in a row, and both times the food was excellent. At the next visit to Heidelberg we are happy to come back. View all feedback.
What Zoe Holmes doesn't like about Zum Güldenen Schaf:
the mountaineering is very beautiful (do not hesitate to enter the building to find it). the food is of good quality (I recommend the hot sausage). but the service is cold and not really helpful ... pity. View all feedback.
We (m27, w26) have settled in the beer garden on a Saturday evening at 18:00 o'clock. the service was super friendly and very on zack. as an appetizer we had the garnel and a tomato soup. both good portions, best seasoned and very tasty. as main food followed the rustic mixing plate as well as the leberkäse with mirror egg. both very tasty. we were super tired. Whoever likes it is super-resolved here. we like to come back.
The ragout with chicken strips is incredible! we renamed it into life-changing chicken, it was so delicious. no picture to upload, as I've done everything. :d
Very characteristic and stylish restaurant. the internal beer garden is beautiful and the traditional kitchen is excellent. in a rainy summer fresh pfifferlings must not be missing ... great experience!
Drink a beer or a glass of wine in the beautiful beer garden on the back. But I can't recommend eating here. it was made and served by people who have no feeling for eating: so soulless.
Our 5-member group has eaten twice in Germany during our time. the personal was friendly and the service was very good.The menu is in German and English and served typical German cuisine, with dishes based on pork standing in the foreground.The portions were reasonable, but hearty and the prices are not inconvenient.Tipp - in the beer garden at .
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