Thanon Khao San - Haymarket

Both my friend and I ordered pasta and we both enjoyed. From the remembrance you have to lunches, so it was not expensive. Only the thing was the service that was sometimes a bit going on. We wanted a dessert and asked what they offered, and one of the staff has told us that they have no desserts we can not order. In the next minute we see the table next to us a nice dessert dish ... If there was a certain way to order this, you can at least let us know, as we did not see any on the menu and did not have any idea. ????

I wish i had more stomachs to properly enjoy this place.

I've always loved Thai food as well as every other kind of food I lived in Cammeray for a few years and I lived on Thai food from the old Sukho Thai.

Be warned: the staffs here are incredibly rude. I will never eat here again. Once is enough.

I have seen my Sydney gourmet Instagram to this place, honestly, I came here because I was interested in the snack stand in front of this Resto. But because I arrived here too early here, so that these Thai snacks were not finished yet. So I help my lunch. I became Chicken Pad Thai ($ 11.50 - lunch price) and fish cake ($ 8). Chiken Pad Thai was pretty good, it was so authentic if you ever eat in the countryside Thai in his country you get what I mean. For something resto in Wollongong is not authentic anyway, they have already changed the recipe in the local taste, so that it is very disappointed. You can request additional spicy and literally spicy, but I like it, that's asian food so. Next time, I'm curious about the Thai snackstall.