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Contribute Feedback What Rae Gutkowski likes about Pho Pasteur:
Always eat here when in Sydney. The pho is very tasty, the broth is excellent. Got the raw beef pho and the spring rolls. Can’t go wrong with these at this place. You come here for the food so don’t expect a trendy nice interior. View all feedback.
What Mazie Nicolas doesn't like about Pho Pasteur:
Soup was luke-warm an bland, fewer crispy-skin chicken pieces. Improved furnishings, lacks flavour and value Was much better 2 years ago. Loud barking orders and noisy staff. View all feedback.
This is not a violent Vietnamese knot. the pho I had is authentic and good. there is no pretent. my fellow humans slept through a lot of Vietnamese directed.
Great location next to haymarket super fast and friendly service. they have recently renovated and have new tables and chairs that are obviously better. we have eaten here regularly years ago, it has not changed much, eating is still great. they have removed the...Menus from the walls that had numerous rottenness we laugh about
It is located directly at sydney chinatown haymarket, but at george st. it is a very good place for the lovely Pho soup and Vietnamese cuisine. there are more elements in the menu for their choices. the prices are not expensive! (remember them from. dollars when they convert in US dollars, it is much cheaper! the employees are nice and poly! the dining room is clean and comfortable. Besides, there is still a rest called pho giahoi, I did not eat there, so I could not evaluate how they are! we traveled and drove from the usa to auckland. ended up in sydney before we fly home. so that this place, at least it brought me back the taste of my hometown! bon appetit!
My wife detests the taste of cilantro. we have made the mistake to forget that this is often an ingredient, and a major in Vietnamese pho. in their suppe they have laid a fistful (no exaggeration) zilantro! we have enjoyed the chicken-satay sticks.
Always eat here when in Sydney. The pho is very tasty, the broth is excellent. Got the raw beef pho and the spring rolls. Can’t go wrong with these at this place. You come here for the food so don’t expect a trendy nice interior.