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Contribute Feedback What Luca Filetti likes about L’altévic:
The chef welcomes you in his extremely bright modern restaurant, you will have the possibility to choose whether to eat at the counter to observe the enormous kitchens or to sit at a more private table. The service is courteous and reliable, always available and attentive. The dishes are balanced and with interesting combinations, the quality of the raw materials and the chef's passion are found in every dish present... View all feedback.
What Colin Julie doesn't like about L’altévic:
Totally tasteless dishes except the prices! We ended up with a bland terrine, green cabbage with a piece of bacon (we are still looking for the ginger/tangerine sauce), wine by the glass: half the normal dose, fortunately the waitress allowed us not to regret everything Meal type: Dinner Price per person: €50–60 Food: 1 Service: 4 Atmosphere: 3 View all feedback.
Very pleasant New Year's Eve dinner. Food: 4 Service: 5 Atmosphere: 4
The chef welcomes you in his extremely bright modern restaurant, you will have the possibility to choose whether to eat at the counter to observe the enormous kitchens or to sit at a more private table. The service is courteous and reliable, always available and attentive. The dishes are balanced and with interesting combinations, the quality of the raw materials and the chef's passion are found in every dish presented. The pairing with wines, strictly Alsatian, is also absolutely recommended. For two three-course menus with a glass pairing for each course we spent 178 euros.
Excellent !!! Absolutely recommended. Food: 5 Service: 5 Atmosphere: 5
Christmas menus taken in catering service Very nice presentation Fine cuisine, exceptional flavors A treat from start to finish Service: Take out Meal type: Dinner Price per person: €60–70 Food: 5 Atmosphere: 5
Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Truffe