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Contribute Feedback What Jürgen Stein doesn't like about Popeyes Louisiana Kitchen:
Tried some new menu item and it was meh, service isn't really focused on dine in people since everyone seems to use drive thru.I'll have to be really desperate to go back. View all feedback.
Tried some new menu item and it was meh, service isn't really focused on dine in people since everyone seems to use drive thru.I'll have to be really desperate to go back.
8 piece chicken olnly... 21.99 plus tax is a bit high... not even biscuits. I know they have to make a profit, but sheesh.
As for service I can't go any lower than 1 star, horrible paid for my order was asked to pull up to parking spot waited 20 min seeing other cars pull into parking spot get their order and leave,went inside and still waited another 10 min won't be going back ?
Very sad little shrimp portion for 6$. almost half of content are burnt crumbs from fryer. : I gave food 2 stars for micro portion size of this popcorn shrimp and of course the side of unidentifiable burnt fryer
The cashier from the drive through seemed to have a horrible attitude as we aproached the speaker to order but thought nothing of it. Then when we got to the window they were rude, we paid and pulled up as asked. When the food was ready they brought it out with no napkins, no condiments, no straw. But we said thank you, no response, then said have a nice day just to give it one more shot and they just slammed the door behind them. I understand that people have bad days and i dont even care. My issue is i speciallly twice asked for all dark meat in my 4 piece meal. Once i got home to sit down and eat the first thing i noticed was a wing. I wasnt upset until i seen that they gave me 2 breast and 2 wings, i paid my money and just wanted what i asked for and paid for